Heidi Schröck

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Varietals Produced by Heidi Schröck View all

  • Zweigelt

    History of the grape:  Zweigelt was created in 1922 by Fritz Zweigelt at the Institute of Viticulture and Pomology in...

  • Pinot Blanc

    History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...

  • Furmint

    History of the grape: Exact details of Furmint’s origins are a bit murky. It is known that Hungarian King Bela IV ord...

  • Muscat

    History of the grape: Muscat existed as far back as the Ancient Greeks. It spread throughout the world as empires gre...

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Heidi Schröck on Snooth

  • Jon - you sure it wasn't Thummerer? I know them. Don't know the other.I ... other.I ... of that grape. Heidi Schrock and Kracher in Austria do it and I'd like to see more in Hungary.But I'm tired now and can't write more. One day I'll write about the white grape Read More

    Forum post in the topic Hungarian Pinot Noir good for...

  • Hi, I've found this Hungarian Pinot Noir wine on an online pharmacy here:http://www.my-lifespan.com/redwinehighinresveratrol.htmlThey claim it to be therapeutic for health, saying it's a special brand wich may lower chloesterol, and help keep a good cardiovascular function, as it's a unique version. I've actually bought  and tasted it, and I mus... Read More

    Forum post in the topic Hungarian Pinot Noir good for...

  • Heidi Schröck Furmint Blend Ruster Ausbruch 1999


    No written review

    Wine review by Barberesco

  • Heidi Schröck Gelber Muskateller Rust 2010


    Lovely, perfumed nose with a pretty orange blossom note. Concentrated floral and stone-ish fruit, with a clean, dry finish. Read More

    Wine review by Mary Margaret McCamic

  • Heidi Schröck Weissburgunder Rust 2005


    Winemaker's Notes: Explicit oystery note, with white corn and spring-onion elements; snappy, strong and dry, with a markedlycomplex, saline-herbal finish. Read More

    Wine review by Constance Chamberlain

  • Hello, looking for any info on the subj.I've heard of Austrian and Moldavian variety, also Northern FranceWhat can I find in US and where?I'd appreciate any hintAlex Read More

    Forum post in the topic Dry Muscat


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