Hardy's

+61 8 8392 2222 Reynell Road
Reynella, SA
Australia View map

For over 150 years, Hardys has crafted some of Australia's best-known and most popular wines. Taking the bounty of our most abundant resource, sunshine, and teaming that with our most precious resource, water, to grow grapes best suited to the country?s best regions. The wine that results represents great value which was always the ambition of our founder, Thomas Hardy. His ambition was to ?create quality wines that will be prized in the markets of the world?. There is no shadow of a doubt this is still the principle that drives the Hardys winemakers today. – Description from winemaestro

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Popular wines by Hardy's

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Varietals Produced by Hardy's View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

People getting updates on Hardy's Winery

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Hardy's on Snooth

  • Whether wooing Kate Hudson, hiding out on a deserted Bayou island or peddling black-market AIDS drugs, mega-star Matthew McConaughey has a knack for picking just the right role. The Hollywood heartthrob is at it again, uncorking the news he'll be starring in the upcoming screen adaptation of Benjamin Wallace's “The Billionaire's Vinegar,” a nonf... Read More

    From the article McConaughey Agrees To Take On Hardy Role In "The Billionaire's Vinegar"


  • As a UK journalist, and Master of Wine, I discuss, criticise and recommend not the fine wine, the great vintages, the en primeurs, but the everyday, the bargain, the high volume.  I taste thousands of wines each year of low, mediocre and good quality, and, within perhaps 80 or 90 tasted at one supermarket or off licence tasting, will find perhap... Read More

    From the article A Salute to Wine in the United Kingdom


  • Imagine the shock: That priceless vintage you acquired for your cellar – the one which induced the admiring glances of some of the richest men in America – is a fake, a sham. You're left with a worthless bottle of wine. Meanwhile, somewhere in the world, a criminal is using his sterling reputation to cloak a rather nefarious empire of false supe... Read More

    From the article Uncorking The Motives and Methods of Wine Fraud


  • Made a trip to Pahrump Nevada today to play a round of golf with my friends at Mountain Falls GC. Amazing course! Rated #1 in Nevada and the #7 public course in America. Who would have thought a course that nice could be located smack dab in the middle of basically no-mans land.Because the trip is 45 minutes from Vegas, I decided to visit the wi... Read More

    Forum post in the topic Pahrump Valley Winery (Nevada)


  • Hardy Wallace of Dirty and Rowdy Family Wines makes his Sémillon in concrete eggs. Wind Gap ferments a lot of their whites and I think some reds in concrete.  Read More

    Forum post in the topic Wines stored in concrete tanks


  • Hi all, This is going to sound odd but lately after doing a bit of research on various types of fermentation of wine in concrete tanks I am trying to locate wine stored only in concrete tanks. I learned of one called "Concrete Wines" but when I went to its website it was down. I believe it was a Napa wine. Does anyone know of any wines that matc... Read More

    Forum post in the topic Wines stored in concrete tanks


  • You may want to tap the Ottoman Empire next time you kick your feet up on the ottoman. Forbes contributor Cathy Huyghe lauded the virtues of the ancient empire's wine yesterday in a column included in the publications Food and Wine section. Huyghe visited Vinkara Winery to talk with winemaker Ardic Gursel, whose hopes for popularizing Turkish wi... Read More

    From the article Forbes Features Turkey Talk In Latest Food & Drink Post


  • A news outlet from Vermont's Lake Champlain Valley region in Vermont is reporting that ice wine harvests, were completed earlier this week by Shelburne Vineyards, one of several ice-wine producing wineries in the area. “Generally the harvest takes place in December but this year they were harvested on January 6, the latest it has ever been for t... Read More

    From the article Late Harvest For Ice Wines in Vermont


  • I can probably count the number of winemakers that I have met on one hand.  Invariably, though, I would describe them as approachable, open, and gracious people.  They have consistently treated me with tremendous respect and actually listen to my questions or my opinions as if they have never heard them before.  Their responses are always detail... Read More

    Forum post in the topic Are Winemakers All Just the...


  • It's the season of acquisition in Australia.  This past week Accolade Wines finalized a deal to acquire Grant Burge Wineries, owners of the historic Barossa vineyard Krondorf and headed by Grant and Helen Burge. “Accolade wines is excited by the opportunity to build on the domestic strength of the brands and grow Grant Burge Wines internationall... Read More

    From the article Another Accolade: Wine Group Buys Grant Burge


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