Green Point

+61 3 9738 9200 Maroondah Highway
Coldstream , 3770
Australia View map

Green Point was established by the Champagne house Moët & Chandon over 20 years ago in the Yarra Valley, in the southeastern state of Victoria. Cool ocean breezes create ideal conditions for the grapes to develop ripe fruit flavors, while retaining their elegance, finesse, and complexity. – Description from richmhusanyc

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Popular wines by Green Point

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Varietals Produced by Green Point View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Green Point on Snooth

  • A recent study by a pair of scientists from Turkey has revealed alcohol extraction techniques are becoming an important tool in the fight against the effects of global warming on wine. “As a consequence of climate change all over the world...winemakers encounter a problem of excessive alcohol content in wine,” the study said. “The combination of... Read More

    From the article Extracting Ethanol: Fighting Climate Change A Little Alcohol At A Time


  • Jealouser and jealouser of OTThe first Godello from California I've ever seen: Very light and stark.  Quite acidic.  Slightest hints of tropical fruit or green apple flavors.  I like tart wines, and I will finish this one, but, at this point I'm inclined to think that California growers and winemakers have not quite cracked the code on Godello.  Read More

    Forum post in the topic Whatcha drinking tonight?


  • Domaine O'Vineyards Trah Lah Lah 2012

    Snoothrank:

    A Naked Wines selection - Opens with more aged wood and a bit of barn, and a bit of plum jam, then goes to ripe cherry with green fresh straw. Medium high acidity with medium tannins and a bit tart, not quite full mouth feel. Long finish of fudge, kiwi, ripe cherry and a somewhat strange, but not unpleasant, umami/beef broth residual taste.Still... Read More

    Wine review by puhnner


  • Few meals arouse anticipation like Thanksgiving dinner. For weeks, if not months, thoughts of the dinner table covered with delectable holiday dishes occupy the mind and bring quiet grumblings to the belly. Visions of mashed potatoes, stuffing, cranberry sauce, sweet potato casserole, green beans with almonds and all the other Thanksgiving stapl... Read More

    From the article 5 Thanksgiving Wines That Won't Break the Bank


  • Boots? Check. Skis? Check. Wine? Of course. Austria's Ski Amadé ski region will combine the joys of skiing, eating and wine drinking from March 14 to March 21 during “Skiing and Wine Enjoyment Week”. The week-long event will take place at 20 different ski lodges in the Ski Amadé area and will feature special menus pairing Austrian wines with dis... Read More

    From the article Austrian Ski Lodges Schedule Ski & Wine Week


  • `Wines should be nimble and refreshing, energizing rather than fatiguing and low in alcohol, if possible. It’s a long, tiring meal, and the last thing you want are heavy, alcoholic, torpor-inducing wines. Instead, they should be light and exhilarating, the sort that promote salivation rather than comas.David - here's a word of advice, or rather ... Read More

    Forum post in the topic Hello Snooth! Suggestions...


  • Hello fellow wine lovers! I am new to the snooth community, but am finding this platform to be a great place to research wines, as well as read helpful reviews. As an avid wine drinker, I am always interested in hearing other people's wine reviews, and I was wondering if some would help me with my search.  This year, my wife and I are hosting th... Read More

    Forum post in the topic Hello Snooth! Suggestions...


  • Ian Cauble often has interesting wines at his Somm Select site. Today's offering really hit home for me, since I've had it several times locally, and have hiked, climbed, driven, dived, sailed and boated the coast he describes many times before. Fell in love with the area, including Furore (named after the 'furor' of the waves on the rocks), lon... Read More

    Forum post in the topic What have you bought lately?


  • Cardinal Point Vineyard and Winery Green 2013

    Snoothrank:

    Crisp and tart. Full of green apple notes. The vintner's interpretation of a Portugese Vinho Verde, but without the characteristic effervescence. Would be great with brats and apples, to match the apple notes on the nose and cut the fat of the sausage. Read More

    Wine review by worldsmith


  • This is of course a bit biased, and I didn't even include three of my favorite wines, Bordeaux, Chianti, and Barbera, but the point here was to try and highlight what i think are the greatest wines made on earth, which are not necessarily the most commonly consumed. I've also tried to spread the love around and while two of my picks are from Fra... Read More

    From the article How to Pair with Great Wines!


  • See Bernie Wood (Green Point) in our Meet-the-Winemaker video series(#17): www.debramasterofwine.com

    Comment by 683650Debra Meiburg MW 683650 Debra Meiburg MW


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