OSLAVIA, 34070
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Popular wines by Gravner

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Varietals Produced by Gravner View all

  • Ribolla Gialla

    This ancient Friulian variety was first mentioned in a contract from 1289. In 1402, the local city of Udine prohibite...

  • Sauvignon

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Pinot Grigio

    History of the grape: Pinot Gris was planted in Burgundy, France as far back as the 1300s. It then spread through Eur...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

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Gravner on Snooth

  • Gravner Anfora Ribbola Gialla 2004


    After three hours in decanter, the nose remained muted yet gave hints of what might lurk below. For a moment I would get nectarine, and the next second it was gone. Dried flowers and honey graham cracker were sometimes present but never for long. On the palate, it was beautifully balanced and rich, yet again, backward with dried fruits and sweet... Read More

    Wine review by Eric Guido

  • I recently put together a tasting of orange style wines (for a future article). In my small of part of the wine universe, orange wine has a respected place. However, I found it odd, that it was so difficult to make my tasting successful. First, finding the attendees for the tasting took some doing. I was amazed by how many experienced Italian wi... Read More

    Forum post in the topic "Orange" style wine (NOT made...

  • The discussion about "natural wine" Vs "industrial wine" is really hot in Italy. After hundred of posts, articles and discussion i can resume my opinion: 1) i like good wines, 2) i don't like bad wines, i can just add i particulary love territorial good wines.Too much simple?There's some hot discussion around and not for all the issue is so simp... Read More

    Forum post in the topic Natural wine...

  • Gravner Ribolla Gialla Venezia Giulia IGT Anfora 2005


    No written review

    Wine review by alanb1108

  • Gravner Ribolla Gialla Venezia Giulia IGT Anfora 2005


    Ambra. Al naso erbe aromatiche, salvia, timo rosmarino poi profumi dolci, albicocca, pesca, miele e fiori appassiti. In bocca è di gran corpo, intenso, ritornano gran parte dei profumi già sentiti in precendenza. Un vino inusuale, vinificato in anfore sotto terra con lunga macerazione delle bucce (non giorni, mesi...), poi legno. E' l'irragiungi... Read More

    Wine review by GiacomoPevere

  • Carla Capalbo is joining us today to answer questions about her experiences ... from northern Italy: Josko Gravner’s wines are made in clay amphors from grapes grown without pesticides, using the cycles of the moon to dictate the work done on the vines and in the cellar. For years he and his wines were considered crackpot, but now he has been ... Read More

    From the article Questions with Carla Capalbo

  • So who goes to a Mexican restaurant thinking about wine?Not many people, but ... ... Blend), Anfora, Josko Gravner, Oslavia, Friuli-Venezia Giulia - $1772002 Oslavje (Chardonnay/PinotGrigio/Sauvignon), Radikon, Oslavia, Friuli-Venezia Giulia - $150The paucity of Spanish wines was also a surprise. Just a single Albarino and a single Verdejo we... Read More

    From the article Pick It Apart

  • Breg Anfora Gravner Francesco 2003


    No written review

    Wine review by JMacey

  • Just perusing this site and looking for some good reviews on Port as it is about 17* outside right now and I'm thinking it may behoove me to pop a cork on some nice aged Tawny or a Vintage Port w/ some age on it and curl up w/ some Camembert / Roquefort / Cheshire etc. But all I see on this site are reviews of Muscats, Aussies - Stickies, and D... Read More

    Forum post in the topic Port is from Oporto, I.e....

  • Gravner Ribolla Gialla Venezia Giulia IGT 2000


    No written review

    Wine review by mer05

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