Gold

3021 ST. CHARLES RD
SAINT CHARLES, IA View map

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Varietals Produced by Gold View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Prosecco

    History of the grape: References to a lightly sparkling wine in the Veneto date back to the 1100s, but it was much sw...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

People getting updates on Gold Winery

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Gold on Snooth

  • This one arrived, today, and I thought it might be fine with pizza, ... ago, I thought that the Gold Country was the place for Itialian grape varieties.  I guess I was naive.  This is an OK wine, but, certainly, nothing special. Serious cherry and strawberry on the tip of the tongue.  Some stoniness or slate on the mid and rear palate.  The thi... Read More

    Forum post in the topic Weekday Wines - Post Pictures...


  • Sicily has a jaded reputation. Thanks to the illustrious movie making of ... ... Sicilia: 100% Grillo; pale gold in the glass; medium+ aromas of Korean melon, fresh squeezed citrus, floral notes, honey, almonds; classic wine, refreshing, light and lively on the palate, dry with medium acidity, this is an easy wine to drink and enjoy.2016 Tenut... Read More

    From the article A Sicilian Wine Renaissance


  • JD - After I stood on my head backwards I understood.DMCKER -  I ... to ... to hit the mainstream, but gold was at the end of the rainbow.1 Read More

    Forum post in the topic What have you bought lately?


  • Tank Garage Nothing Gold Can Stay Chardonnay Napa 2015

    Snoothrank:

    Light gold color, oaty notes of toast, creamy oak and Meyer lemon are very buttery. In the mouth this is initially fresh and lively, welling up with buttery vanilla notes on the mid palate, green apple and lemon fruit taking a back seat towards the finish to more oak, tart acidity and a creamy finish. Read More

    Wine review by Snooth Editorial


  • Writing is a cathartic exercise. The same can be said about tasting wine. ... Is the color light gold or dark yellow, and what does the viscosity tell me about the wine? This wine smells spicy, but there are thousands of spices — is this clove, black pepper, anise, fennel? How does the body of the wine or the tannins, if present, balance out wi... Read More

    From the article How to Write the Best Ever Wine Tasting Note


  • In many ways Greece is the ancient epicenter to modern society. Governmental ... ... 100% Moschofilero; pale gold, medium aromas of fresh rose petals, citrus, ripe green apple, minerality, honey, and toast; light yet persistent bubbles, lively on the palate, medium+ acidity with loads of tart fruit, long refreshing finish; a crowd pleaser, pe... Read More

    From the article The Real Scoop on Greek Wines


  • Flor de Naranja Lujan de Cuyo Torrontes 2016

    Snoothrank:

    A recent Tasting Room selection. White, pale silver gold in the glass. Medium low viscosity. Opens with red berry yeast; then lime rose petal and elderflower; then more floral notes and a bit of slate and fresh wood. Much of this carries over to the palate. Medium dry with loads of acidity and medium light body. As it opens the acidity mellows o... Read More

    Wine review by puhnner


  • Scott Peterson S.P. Drummer Napa Chardonnay 2015

    Snoothrank:

    A recent Naked Wines selection and a great example of a balanced oak and fruit ... ... Chardonnay.Light clear gold in the glass. Opens with cola and vanilla; then more vanilla and cream soda; then herbs. Most of this carries over to the palate along with stewed stone fruit - peaches and apricot; along with ripe melon. Very smooth and balanced... Read More

    Wine review by puhnner


  • Duncan, consensus was that the Hook Norton bitters was the best followed by the Gold.  Maybe next time we'll venture back to London and give you a shout.We got back late Thursday after the airlines extended our vacation an extra day ;-(  in NYC.  Getting back into our normal lifestyle and are currently enjoying this Liquid Farm chard.  Full of l... Read More

    Forum post in the topic Whatcha drinking tonight?


  • This really is good, envigorating, refreshing wine. Love the Aeolians, and ... ... ... it’s a deep yellow-gold, with aromas of orange blossom, acacia honey, white peach, preserved lemon, green herbs, and caper brine. The wine is very tactile, starting out lush and fruity then buttoning up on the finish with mouthwatering acidity and minerality... Read More

    Forum post in the topic What have you bought lately?


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