Glass Mountain

2812 St Helena Hwy
St Helena, CA 94574
United States View map

It has been more than hundred years since California wine pioneer Jean Laurent quarried stone from the base of Glass Mountain in Napa Valley to build his wine cellar. That cellar stands today and serves as both a literal and figurative link to the past and Laurent's guiding principles of quality and values. In 1978, Bruce Markham, a California businessman with a passion for wine, purchased the old winery and launched Markham Vineyards, the parent of Glass Mountain Wines. From the beginning, Bruce Markham's vision was to make quality wines, while contributing to the preservation and growth of the wine industry. As a result, The Markham Winery has developed a reputation of high regard as a producer of world-class wines. Commitment to producing exceptional wines has earned Markham the cover of Wine Spectator magazine and a steady stream of accolades from the press. – Description from JasminaDragoljevic

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Popular wines by Glass Mountain

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Varietals Produced by Glass Mountain View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Petite Sirah

    History of the grape: Petite Syrah is often confused with its parent grape, Syrah, but it has been identified as a se...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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Glass Mountain on Snooth

  • 2014 Chappellet Mountain CuveeDecanted for 45 minutes. Dark maroon-purple, the nose was a little muted during most of the first glass. Nice mix of black fruit, a touch of cedar, a little minerality as it continued to evolve. Very nice balanced wine with nothing jumping in your face. Medium body with a Medium semi-smooth finish. It will get even ... Read More

    Forum post in the topic Weekday Wines - Post Pictures...

  • Every wine producing country has strengths and weaknesses, some more than others. Chile has many high points that make it a go-to country when looking for outstanding wine. The number of unique regions that feature diverse soil types and microclimates is simply astounding. Chile has three thousand miles of coastline north to south as well as mou... Read More

    From the article Think Beyond Chilean Cabernet

  • Easy-going Garnacha is 2016’s red wine grape du jour. While savvy growers have brought Garnacha to all corners of the globe, there are five distinguished designations of origin in Spain that the grape calls home. Last week we highlighted one of them, DO Cariñena. You can read more about DO Cariñena and its signature fountain of wine here. But li... Read More

    From the article Where to Find Great Garnacha, Part Two

  • Wine myths are often unspoken but incredibly pervasive. Their looming presence may prevent wine novices from feeling confident about how they drink. Most would agree that wine experiences are best enjoyed with friends, but myths can hinder otherwise joyous wine drinking occasions. “Sparkling wine MUST be enjoyed in a flute glass, or else!” “Wine... Read More

    From the article Wine Myths: Debunked

  • A few days ago I participated in a tasting/pairing event that featured white wines. One of the wines was Chablis, and, while discussing this one, the facilitator stated that it was fermented in steel and had never seen oak.  I asked if that was common for the region and he responded that it was absolutely the case, and was so for all white wines... Read More

    Forum post in the topic White Burgundy Question

  • I've taken the liberty of posting a portion of Kermit Lynch's most recent newsletter. It's a piece Jim Harrison wrote for them nearly a decade ago on wine's significance in his life, and there are several specific examples of food and wine matching.Harrison died recently and I mourned him as another of the greats who have passed this decade. Lot... Read More

    Forum post in the topic Harrison on a life with wine

  • ProWein, the annual wine and spirits fair in Düsseldorf, Germany, is the high water mark for wine brands, regions, and drinkers worldwide. Nearly every wine producing area you’ve ever heard of (or not heard of) is represented at this event. The event is so huge that it should have its own postal code. This is one of those rare instances in life ... Read More

    From the article We Know Where To Find The World's Best Wines

  • A tasty Zinfandel is always welcome in our house.  We recently enjoyed a 2012 Repris Zinfandel from their Moon Mountain Vineyard.Tonight was quite a pleasurable experience.  First we dined at a new (to us) restaurant in the district called Scion.  It was decent but nothing to write home about (good enough to write in the forum though); I tried a... Read More

    Forum post in the topic Weekday Wines

  • This one caught my eye. Not pinot noir, but gamay a la Loire via Oregon and Ian Cauble. Color me interested... Leah Jorgensen Cellars, Tour Rain, Red Blend Oregon 2014 Just when the same old stand-by classics prompt us to yawn in boredom, an interesting wine of such purity, personality and historic roots comes along to throttle our se... Read More

    Forum post in the topic What have you bought lately?

  • Glass Mountain Cabernet Sauvignon Napa Valley 2003


    Delicious surprise, smooth with pleasant finish. Would definitely recommend Read More

    Wine review by NutritionDoc

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