G.B. Burlotto

0172 470122 Azienda agricola Comm. G.B. Burlotto Via Vittorio Emanuele 28
Verduno (CN), 12060 View map

Our wines are created in an ancient structure, which surrounds an interior garden. Fermentation takes place in a wide area with huge windows, in barrels of French Oak which of 50 to 70 hectoliters and the temperature of the musts can be controlled. In the adjacent area, steels containers are used for the lactic fermentation and for the last phase of aging wines. The aging is done in two brick vaulted cellars: one is only partly underground which has thermal variations particularly adapted for stabilizing the wines, housing the wines to be consumed when young (Pelaverga, Dolcetto and Barbera.), the other cellar is totally underground and has 80% humidity with a constant temperature, used for the delicate phase of aging in wooden caskets for the most important wines like our Barolo. After bottling, the wines complete the aging process and the bottles are piled for settling, before labeling and packaging. – Description from dvoristanac

View More

Popular wines by G.B. Burlotto

Find local availability for these wines:Submit

Varietals Produced by G.B. Burlotto View all

  • Freisa

    Hailing from Italy’s Piedmont region, this vigorous red variety is used as a named varietal and is vinified into both...

  • Sauvignon

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Dolcetto

    History of the grape: The name means “little sweet one” in Italian. Dolcetto, along with Barbera and Nebbiolo is one ...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

People getting updates on G.B. Burlotto Winery

Page 8 of 11

G.B. Burlotto on Snooth

  • Langhe Freisa Burlotto 2007

    Snoothrank:

    Lightly smoky on the nose with an exotic boysenberry coulis note that is countered by dark aromatic spice roots and a hint of leafy geranium. The mouthfeel is both transparent and mouthcoating with a hint of bitterness on the mid-palate. The tannins are pretty big but ripe enough that they already begin to melt away on the finish, which is tarry... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Comm. Nebbiolo Langhe 2007

    Snoothrank:

    Fresh and herbal on the nose with a sandy underlay and suggestions of briary wood and wildflowers adding detail. Huge acidity in the mouth is followed by a wave of fruit and perfectly ripe tannins. The midpalate is laced with minerality that adds cut and definition to the wild cherry and watermelon fruit that gains some pomegranate depth on the ... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Barolo Acclivi 2005

    Snoothrank:

    Balsamic on the nose with complex aromas of church candle, bay leaf, chalk and wild berry fruits. Nervous with fine-grained tannins in the mouth that frame slightly spice sweet red fruit notes. The feel is wonderfully fresh in the mouth and strikingly transparent though one could wish for a bit more richness to the fruit. 89pts Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Barolo Vigneto Monvigliero 2005

    Snoothrank:

    Leathery and slightly bretty on the nose with a deep gamy element that contrasts against the sweet dark fruits of the nose Notes of olive brine, mortadella and carnations emerge from the glass with air. Soft and suave in the mouth with a rich core of spiced fruit supported by great acids that keep this taut and tense. Great camphor tinged cherry... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Barolo Vigneto Cannubi 2006

    Snoothrank:

    Wonderfully aromatic already with precise raspberry fruit framed by hints of campfire, saffron, baked clay and a slight underbrush tone. In the mouth this is crystal clear with a lean yet very precise feel to the candied red raspberry flavors. The structure is very finely balanced and the tannins are perfectly ripe leading to a fine, long taut f... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Barolo Acclivi 2006

    Snoothrank:

    A lovely nose of floral tones with savory hints of oregano, olive oil and sundried tomato. In the mouth his is sapid and round with soft tannins and sweet fruit on the palate with hints of fresh green herbs adding detail. The wine is still very tight but well balanced with strawberry fruits and fine, well proportioned structure. 88-90pts Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Gb Burlotto-Barolo Monvigliero 1995

    Snoothrank:

    Intense notes of incense and candlewax immediately emerge from the glass joined by dark, smoky, slightly jammy fruits with complicating notes of fish sauce, underbrush, tapenade, thyme and olive oil. In the mouth he tannins are delicate and light if abundant giving the wine a velvety texture. The rosehip and wild cherry fruit is framed by vitami... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Barolo Vigneto Cannubi 1996

    Snoothrank:

    Simply wonderful aromatics that ranged from lilacs, to seared cherry, hot rocks, to roses, orange peel, earth and spice all around a core of sweet red fruit. In the mouth there is superb balance with succulent mineral notes and clear, if fairly rich and quite tannic, faceted fruit. The fruit grows in the glass revealing exceptional intensity and... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto Neirane Barolo Re 1996

    Snoothrank:

    The bright aromatic of this wine are full of heather, licorice, smoke, olive brine and menthol notes but the fruit is still a bit reticent. In the mouth one finds superbly fine-grained tannins that are powerful but balanced by notes of white clay, leather and incipient dark raspberry fruits. This offers beautiful precision but remains a bit tigh... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto Barolo Neirane 1995

    Snoothrank:

    This opens like a remarkable example of Cote Rotie with notes of olives, flowers, red raspberry fruit and an undertone of dried strawberry. With air notes of tar and tobacco emerge and add complexity. In the mouth this is somewhat small scaled but with great focus in a smooth, medium full bodies style with supple wild cherry fruit and light spic... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


prev 1 ...  6 7 8 9 10 11 next




View larger map



Best Wine Deals

See More Deals »

Recent Forum PostsView all


G.B. Burlotto wine ratings and reviews






Snooth Media Network