G.B. Burlotto

0172 470122 Azienda agricola Comm. G.B. Burlotto Via Vittorio Emanuele 28
Verduno (CN), 12060 View map

Our wines are created in an ancient structure, which surrounds an interior garden. Fermentation takes place in a wide area with huge windows, in barrels of French Oak which of 50 to 70 hectoliters and the temperature of the musts can be controlled. In the adjacent area, steels containers are used for the lactic fermentation and for the last phase of aging wines. The aging is done in two brick vaulted cellars: one is only partly underground which has thermal variations particularly adapted for stabilizing the wines, housing the wines to be consumed when young (Pelaverga, Dolcetto and Barbera.), the other cellar is totally underground and has 80% humidity with a constant temperature, used for the delicate phase of aging in wooden caskets for the most important wines like our Barolo. After bottling, the wines complete the aging process and the bottles are piled for settling, before labeling and packaging. – Description from dvoristanac

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Varietals Produced by G.B. Burlotto View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Freisa

    Hailing from Italy’s Piedmont region, this vigorous red variety is used as a named varietal and is vinified into both...

  • Sauvignon

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Dolcetto

    History of the grape: The name means “little sweet one” in Italian. Dolcetto, along with Barbera and Nebbiolo is one ...

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G.B. Burlotto on Snooth

  • Burlotto G.B. Dolcetto d'Alba 2009

    Snoothrank:

    This is a bit reticent on the nose with a dusty mineral character and gentle herbal suggestions floating above the taut blackberry fruit. In the mouth this has laser focus for Dolcetto, with the acidity corralling the fruit and driving the black, lightly spicy fruit into a long finish that shows a gentle herbal top note on the finale. 90pts Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto Barbera d'Alba 2008

    Snoothrank:

    No written review

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto Barbera d'Alba 2008

    Snoothrank:

    Lacks a bit of freshness on the nose, with a bit of wood spice and raw wood tones with a really intense rose top note. Lush and sexy on the palate with a velvety feel to the dense but not heavy mid-palate that is full of rich, dark flavors. The fruit is a bit jammy, dark cherry tones, and framed with spicy wood tones. The wood contributes some t... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Barbera d'Alba Aves 2010

    Snoothrank:

    No written review

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Barbera d'Alba Aves 2010

    Snoothrank:

    Darker and more mineral and balsamic than the Barbera dAlba with a little rosehip, accenting a core of black fruit. Bright on entry, and even a bit weighty with obvious richness to the plummy fruit. The mid-palate has a bit of a matte feel though it turns fresher on the backend and through the raspberry finish which has a lingering edge of swee... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Langhe G.B. Burlotto 2008

    Snoothrank:

    No written review

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Langhe G.B. Burlotto 2008

    Snoothrank:

    Very herbal on the nose with great fresh tones of fresh strawberry tops and gravelly mineral tones. Astringent and bracing smelling, like an aftershave should. Smooth on entry with absolutely velvety tannins on the palate that gives this medium-bodied wine real mouth presence. This offers up orange rind, rosehip, and dusty cherry fruit on the mi... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Comm. Nebbiolo Langhe 2010

    Snoothrank:

    No written review

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto G.B. Comm. Nebbiolo Langhe 2010

    Snoothrank:

    Low aromas of wild cherry liqueur with a nice woodsy edge to the aromas, that are earthy, twiggy, and herbal. Round and fleshy in the mouth with easy fruit, nice framing tannins that a bit tough on the back end though this good length and nice acid it does come off as a bit plodding and missing fruit on the backend. Time might help. 86pts Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


  • Burlotto Barolo 2004

    Snoothrank:

    Opens with a whiff of tar, which is followed by very pure fruit notes and a strong balsam edge that highlights the herbal qualities of the nose. Fine open rose notes emerge but then the aromatics draw back a bit. Fresh and crisp with great tannins framing the medium weight here, really fine balance, precise. Dark fruits but still feeling very fr... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz


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