Freixenet - Cava

(707) 996-7256 c/ de Joan Sala, 2, 08770 Sant Sadurní d’Anoia
Barcelona, 08770
Spain View map

Freixenet is one of the most renowned and largest cava houses in Spain, similar in quality, size and importance to France's Moet & Chandon. Since 1861, Freixenet's cavas have been made in the classic méthode champenoise tradition, a difficult and lengthy process, but worth the effort to produce those beautiful tiny bubbles. Find us on Facebook: http://www.facebook.com/freixenet – Description from Mimi Kim

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Varietals Produced by Freixenet - Cava View all

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

  • Vermentino

    History of the grape: Little concrete history is known about Vermentino except that it has recently been identified a...

  • Macabeo

    Macabeo is Spain’s most widely planted grape. From there, it has made its way to southern France’s Roussillon region,...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Freixenet - Cava on Snooth

  • Torre del Gall Cava Brut Reserva NV

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    No written review

    Wine review by martins2002


  • Torre del Gall Cava Brut Reserva NV

    Snoothrank:

    I have been drinking Freixenet Extra Dry Sparkling Wine (NOT the Brut) for more than 20 years. It is the very best tasting by far in its price range and rivals any other bottle available under $50.00. It is very light and goes with any meal or dessert. I drink it all the time and buy it by the case. I can get it in Virginia for $8 per bottle... Read More

    Wine review by Russ Rotruck


  • Cava from Spain is an inexpensive sparkling wine made in a fresh style. The grapes used in Cava are typically Xarello, Macabeo and Parellada (instead of the Chardonnay, Pinot Noir and Pinot Meunier usually used for Method Champenoise wines), so the flavor profile of Cava is distinct from that of Champagne; the wines are zippy and fruity.On the o... Read More

    From the article U.S. and Spanish Sparkling Wine


  • Freixenet Cava Brut Nature Vintage Reserva 2009

    Snoothrank:

    Tasted this cava with some blinis. It is dry enough to go with maincourse and it has nice balanced taste. Not overly sparkling but has sufficient amount of bubbles. Balanced. Read More

    Wine review by jps2jps


  • Never had a vintage cava before and discovered it during a weekend trip at a Freixenet bar: "Freixenet Brut Nature Vintage 2002". Liked it a lot and bought the 3 remaining bottles they had for about US$ 20 each. I had them the whole day in the car at about 30 Celcius (86 Fahrenheit), put them in my cellar, out of my cellar in a wine fridge (as m... Read More

    Forum post in the topic Vintage Cava


  • Freixenet Brut Blanc de Blancs Cava 1987

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    No written review

    Wine review by AWGallo


  • When one thinks of sparkling wine, the first that probably comes to mind is Champagne. However, there are many different kinds of sparkling wine from countries and regions other than France. In the Penedès wine region of Northern Spain, this type of fizzy wine is called “Cava.”Today, we visited Mas Bertran, a family-operated winery in Sant Martí... Read More

    Forum post in the topic NY Wine Tourist Discovers...


  • Freixenet Cordon Negro Brut Cava NV

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    No written review

    Wine review by krig403


  • Freixenet Cordon Negro Brut NV

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    No written review

    Wine review by Dtsuyuki


  • Freixenet Cordon Negro Brut Cava NV

    Snoothrank:

    I was surprised by the sweet apple taste with the fine hint of pear. I really enjoyed this Champagne. In three glasses each my fiance and I were pretty intoxicated though not like other champagnes we've enjoyed. Read More

    Wine review by AnthonyDellwo


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