Four Hands


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Varietals Produced by Four Hands View all

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

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Four Hands on Snooth

  • This past week noted wine collector and infamous Chateau Margaux bottle-breaker WIlliam Sokolin passed away. He was 85 years old.  According to an obituary in the New York Times yesterday, Sokolin was a “wine merchant for more than a half-century” whose father “opened a liquor store on Madison Avenue after Prohibition. Before becoming a wine-foc... Read More

    From the article Sokolin, He of the Broken Margaux, Dies at 85


  • Easter is a huge event worldwide, eagerly looked forward to as warmer and longer days approach. In Italy, Pasqua, Easter, is a holiday that is more important than Christmas. The preparations for the big feast are well under way in the week leading up to it. The central characters are eggs and lamb, both symbolic foods with religious significance... Read More

    From the article Your Italian Easter Recipe Box


  • Brawn, beauty and bottles – an unlikely combination but one that's winning fans on Staten Island. The New York Post published a story today about a workshop called “Women, Welding and Wine!” in which female participants make big metal things and sip their way through wine. “Sparks are flying at a women's-only welding class on Staten Island, wher... Read More

    From the article Fusing Wine and Welding: Women Light the Fire, Tip the Glass in Staten Island Workshop


  • Imagine the shock: That priceless vintage you acquired for your cellar – the one which induced the admiring glances of some of the richest men in America – is a fake, a sham. You're left with a worthless bottle of wine. Meanwhile, somewhere in the world, a criminal is using his sterling reputation to cloak a rather nefarious empire of false supe... Read More

    From the article Uncorking The Motives and Methods of Wine Fraud


  • I posted this as a reply to another thread about travel shock, but that thread never got bumped up to the front page, for some reason. Guess I'll have to start a new topic, as my curiosity remains unsatiated.So I've done my reading on the subject (http://www.wineloverspage.com/dibbern/shock07.phtml, et al) but I'm looking for any anecdotal evide... Read More

    Forum post in the topic What are your thoughts on...


  • Hey, I hear that VTs are coming back, with one scheduled for March!  Not to steal the thunder, so I won't leak what the region/grape is going to be (regulars, watch your mail boxes if you live in the US), but it's going to be good if my inbox is any indication.I'm opening up the floor to ask the question, "Who do you think will be the host?"  Ma... Read More

    Forum post in the topic Virtual tastings and rumors...


  • Due to popular demand (don't ask where that demand came from or you'll spoil my fun), we appear to need some new wine discussion topics.  This topic was only relevant to Thursday as a test case but was subsequently expanded to cover the weekend too.  What ever you bring up in this topic should either occur on a Thursday - Sunday, or it could be ... Read More

    Forum post in the topic Thursday (possibly into and...


  • I once spent 48 hours making a sauce from scratch. It was a classic Sauce Robert that started with a tray full of bones and vegetables. The compound sauce required demi-glace, the rich reduction of beefy goodness that takes a lot of time and effort, and I was determined to use no pre-made ingredients. At the end, gallons of liquid and pounds of ... Read More

    From the article TV Dinner and Wine Pairing Guide


  • Names have been drawn at random and PM's have been sent to everyone. You have 2 weeks to get the wine shipped. Everyone should have their package in hand by no later than. November 28th.if you are new at this and need some tips just PM Secret Santa and I will do my best to answer all your questions.Wines are being shipped and received.Participan... Read More

    Forum post in the topic Secret Santa 2014 Reveal Day...


  • In a world where extremes are becoming the paradigms for perfection its a little surprising that one doesn’t hear much of the wines of Saxony. Strike that. One doesn’t hear anything about these wines. And that is not surprising because the production is tiny and the wines almost all consumed locally. But you should be hearing about these wines, ... Read More

    From the article Wines You'll Probably never Try


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