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Popular wines by Flavio Roddolo

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Varietals Produced by Flavio Roddolo View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Dolcetto

    History of the grape: The name means “little sweet one” in Italian. Dolcetto, along with Barbera and Nebbiolo is one ...

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

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Flavio Roddolo on Snooth

  • Dolcetto d'Alba Flavio Roddolo 2010


    The nose showed a darker and more seductive side of Dolcetto with black cherry and dark wild berries; floral perfume followed with a hint of Indian spice. On the palate it was velvety soft, but not heavy, with juicy acidity ushering in blackberry fruits and then flexing its structural muscle with slightly drying tannin. On the finish an attracti... Read More

    Wine review by Eric Guido

  • Flavio Roddolo Langhe Cabernet Sauvignon Bricco Appiani 2004


    Right now, I've tasted it during my visit at the cellar directly with the owner Mr Roddolo. Even if its youthness, the wine showed me all its power. I think in two or three years it will give us its best result (with a matured cheese plate) Read More

    Wine review by lb4wine

  • If one looks to Castiglione, as I did last week, for indications regarding the ... ... ClericoFranco ConternoFlavio RoddoloSeghesio 2006 Barolo of Monforte d'AlbaDisclaimer: These wines were tasted blind in a mass tasting of about 80 wines over four hours. These are simply first impressions of these wines. Being young Barolo, and from a tou... Read More

    From the article Monforte d'Alba - Barolo 2006

  • Flavio Roddolo Barbera d'Alba Superior 2004


    Big eucalyptus and anise nose with almond liqueur and blueberries. The mouth is sour, like a kiwi. Read More

    Wine review by Chris Carpita

  • Flavio Roddolo Barbera d'Alba Superior 2004


    Think the floor of a forest, just after a fire: sweating, dingy wood, leaves, and mushrooms. Nearly devoid of fruit on the nose, but in the mouth, it's big, juicy. Tangy. Gorgeous. Read More

    Wine review by Carly Wray

  • You've heard the inherited wisdom: "Drink only white wine with seafood." As ... ... veggies. Two to try:2004 Flavio Roddolo Barbera d'Alba2007 Bazzini Barbera Serve it up with skate -- the relatively meaty, mild-flavored flesh comes alive with a medium-bodied, slightly black pepper-inflected Syrah. Two to try: 2006 Chave Offerus St. Joseph200... Read More

    From the article 5 Red Wines for Fish

  • Flavio Roddolo Barbera d'Alba Superior 2004


    A brusque, abrupt wine, full of cedar on the nose. Tar and violets, cherries and burnt rubber. Austere with a bit of tobacco and medicine. Read More

    Wine review by mark

  • Flavio Roddolo Barbera d'Alba Superior 2004


    earthy, dusty and cedar-like. classic barbera from Italy with the sour cherry, tea-leave notes, dried earth, vegetal/violet floral characteristics, woodsy Read More

    Wine review by Nicki Gig

  • Today was the final day of the Alba Wine Exhibition's grand tastings. the ... ... ... in southern Monforte, Flavio Roddolo. The vines here are planted in steep hillsides just outside of the approved zone for Barolo though Flavio does have a plot of the ravera vineyard in Moforte for the production of Barolo. We tasted 2 very fine dolcettos, a... Read More

    Forum post in the topic Italy update 5

  • Flavio Roddolo Nebbiolo d'Alba 2002


    No written review

    Wine review by aabhowell


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