Finca La Anita

+54 261 9 510 6501 ~~ +54 261 490 0255 Calle Cobos s/n · Agrelo
Luján de Cuyo,
Argentina View map

Small, in the heart of the estate, in an old brick shed, we placed our winery. There is where our grapes are crushed, there is where fermentation take place, and where the wines rest until, in the same building they are bottled, corked, labeled and dispatched. – Description from dvoristanac

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  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Sémillon

    History of the grape: Little is documented about the early years of this grape, which is surprising due to its distin...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Tocai Friulano

    Blanc doux, Cinquien, Istarski Tokay, Malaga, Mosler, Sauvignon de la Correze, Sauvignon gros, Sauvignon à gros grain...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

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