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Varietals Produced by Fattoria View all

  • Muscadelle

    It is unclear how Muscadelle made its way to Australia. The country has been famous for its excellent sweet wines sin...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

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Fattoria on Snooth

  • Rodano Chianti Classico 2010


    No written review

    Wine review by edditnyc

  • Chianti Classico Felsina 2011


    No written review

    Wine review by MrRiesling

  • Chianti Classico Riserva Felsina 2010


    No written review

    Wine review by MrRiesling

  • Fattoria Laila Verdicchio Dei Castelli di Jesi 2013


    ok Read More

    Wine review by calywa

  • Inspired to build an authentic medieval castle to honor his Italian heritage ... which is then sold in the Fattoria. Named a “must-see destination” by The Wall Street Journal, the Castello offers a myriad of ways for guests to enjoy their visit. Regular tastings at the main tasting bar are always fun, but it’s best to take time for a tour. All... Read More

    From the article Dario Sattui's Napa Valley Castle - Castello di Amorosa

  • Viticcio Chianti Classico 2009


    No written review

    Wine review by jamlani

  • We tend to spend an awful lot of our time running around looking for things. We ... ... and some, like the $20 Fattoria la Valentina Montepulciano Spelt that have high aspirations. I’ve got a few bottles of the Spelt lined up for tasting later this year to check in on them and see how this oak aged example of a mini-super Montepulciano is doin... Read More

    From the article A Case for Montepulciano

  • Nicodemi Montepulciano d'Abruzzo 2012


    Earthy and powerful on the nose with deep balsamic. black cherry, and slate aromas dusted with paprika. Rich and smooth with lovely notes of ink and arugula on entry followed by delicate blue and black fruits. The tannins here are remarkably well managed, present but rounded and while the acidity is a bit on the low side this remains fresh enoug... Read More

    Wine review by Gregory Dal Piaz

  • Uccelliera Brunello di Montalcino 2009


    Fragrant, dried black cherry, with Asian spice notes, flinty Earth, and a subtle dairy notes, comprise the nose on this welcoming wine. The palate shows fresh, red cherry, some anise, with mouth coating dusty tannins and long, mouthwatering finish. Well built, and really easy to drink. An excellent value. 91 Pts Read More

    Wine review by bobbbc

  • A ridiculous number of trigger pullworthies in this new offering, many in their ... of northwestern Camapnia, Fattoria Galardi's Terra di Lavora (land of labor) is a intended to be a vin de garde. The wines seldom express overt fruit and tend towards the savory and mineral.Quite dark in the glass-nearly black-and still youthful appearing despit... Read More

    Forum post in the topic What have you bought lately?

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