Fall Harvest

+64 9 412 6666 45 Station Road
Huapai, New Zealand
New Zealand View map

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  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Fall Harvest on Snooth

  • I don't know if anyone else here has a taste for Calvados, but to me it's great stuff and a favorite, ever since I first ran into it at a working class zinc bar in Paris as the shot accompaniment to a demi tasse. Soon graduated to the better stuff, drunk after dinner most frequently, but even as an aperitif (and an accompaniment to oysters as I ... Read More

    Forum post in the topic What have you bought lately?


  • While parts of Europe suffered through one of the most difficult harvests in the past five years, the Loire Valley enjoyed a relatively successful harvest helped by warm fall temperatures, according to the region's official harvest report. “The unusual shift between the seasons has created a 2014 vintage with great potential,” the report said. “... Read More

    From the article Loire on 2014 Harvest: Great Fall Weather, Great Grapes


  • Nobilo Sauvignon Blanc Marlborough Fall Harvest 2009

    Snoothrank:

    My favorite! Delicious, fruitful wine. Read More

    Wine review by winelovertennyson


  • The line between vine and village can be a non-existent one. Earlier this fall UNESCO designated the Italian winegrowing village of Pantelleria as a member of the Representative List of the Intangible Cultural Heritage of Humanity. The village, which cultivates head-trained bush vines (vite ad alberello), has an identity intertwined with its agr... Read More

    From the article Head of the Pack: Italian Village's Vineyard Techniques Gain UNESCO Recognition


  • We're doing a long weekend in Russian River and Napa this weekend. Flew into San Francisco yesterday with no problems. Friend picked us up at the airport, definitely beats the heck out of fighting the huge crowd at the rental car counters. Why don't they have a contiguous highway from the airport to hwy 101.So what's the first thing to do in win... Read More

    Forum post in the topic Russian River and Napa...


  • Earlier this fall, England's English Wine Producers (EWP) announced that Plumpton College wine production student Karen Telford was selected by retail store Marks & Spencer to “produce a bespoke wine” from Plumpton's vineyards. “I am really excited to be involved in creating an English wine for M&S,” Telford said in a press release by EWP. “This... Read More

    From the article Wine Student Second To Be Sponsored By English Retail Giant


  • The wine gods have been kind to the evergreen state.  Forecasts for Washington's 2014 wine harvest estimate a haul of more than 230,000 tons, nearly double what winemakers harvested just three years ago. The steady growth  follows up a 2013 harvest in which total tonnage rose 12 percent fro the previous year. Several factors have continued to th... Read More

    From the article Wonders in Washington: Another Big Harvest


  • It's official – the 2014 wines of Austria have been blessed. This week Provost Bernhard Backovsky gave his official blessing of Austria's most recent vintage, a yearly event which was held this past Tuesday at Stift Klosterneuburg in Austria's Niederoesterreich region. The blessed wine, called “Taufwein”, was served by national wine queen Tanja ... Read More

    From the article 2014 Austrian Vintage Receives Ceremonial Seal of Approval


  • Every fall, thousands of visitors flock to wine country to witness the grape harvest and many yearn to get involved in “The Crush” somehow. As a winemaker I understand the desire to become one with the wine but caution would-be workers that wine club grape stomps are a far cry from the reality of a frantic three month harvest period. Read on for... Read More

    From the article 5 Reasons Working Harvest is Harder Than You Think


  • France is back on top. This past week the International Organization of Vine and Wine released their projected data for the amount of wine produced around the world in 2014. Europe is home to the top three producers: France, Italy and Spain. The French return to the top spot after a two year absence, replacing previous leader Italy. France produ... Read More

    From the article OIV: France, Europe Lead the 2014 Global Harvest


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