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In 2002 by Anne & Moisés Cohen together with Josep Lluís Peréz & Montse Ovejero. Research and practical analysis (18 years), wine experience, (creating high quality wines like Cims de Porrera, Clos Martinet, Martinet Bru, Solanes) and working closely with the vine, learning and understanding the vine behaviour and response to external conditions. Enthusiastic about local grapes, of Mediterranean wines, with its special character and style, we looked and search for new limits. We need to define our wines, look for the potential of diversity. That knowledge and desire pull us to develop our work in the D.O. Priorat (770 y 770 Dolç), Ribera del Júcar (Albak, Ness, Furia, Adar) and Utiel-Requena (Makor). The creation of outstanding and great wines at a good price: our main objective. We would like to contribute to a common illusion with the consumer and a deeper understanding of the different Spanish areas, and peculiarity of the wines. – Description from dvoristanac

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  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Tempranillo

    History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...

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