|Region:||France » Burgundy » Côte Chalonnaise » Rully|
Red garnet color, not very intense but brilliant. First sign of evolution. First nose animal marked. Can think Santenay. Agitation reveals the fruit (black cherry). Palate, the attack on appetite, fruity. Tannins very flexible, well-disciplined. Natura...
- Avg. Price $29.99
- Avg. Price $28.64
- Avg. Price $31.99
- Snoothrank: Avg. Price $28.41
- Avg. Price $15.94
- Snoothrank: Avg. Price $68.00
Varietals Produced by Dureuil-Janthial View all
“With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
In North America, Aligoté’s cold-weather tolerance has provided it with homes in Washington State, British Columbia a...
History of the grape: Modern day French oenologist Pierre Galet states Chenin Blanc has been in France at least since...
History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...
Dureuil-Janthial on Snooth
I bought three bottles of this wine from the website www.bidforwine.co.uk/auctions/show/53863 for £25.Rully is an AOC created in 1939 [although viticulture in the area goes back to at least the Romans ]for red and white wines [although 2/3rds of production is white ] from the communes of Rully and Chagny in the north of the Cotes Chalonaise sub-... Read More
No written review
I'm a big Vincent Dureuil-Janthial wine enthusiast . I still have a few bottles of this vintage 2006 of his white Rully upscale.For this bottle, I was surprised by the progress notes (nuts) primarily at the nose. Fortunately, they had virtually disappeared the next day. The wine is opulent here. He kissed his door with its high 14 °. More about ... Read More
Red garnet color, not very intense but brilliant. First sign of evolution.First nose animal marked. Can think Santenay. Agitation reveals the fruit (black cherry).Palate, the attack on appetite, fruity. Tannins very flexible, well-disciplined. Natural balance between fat and acidity.Evolve trough the undergrowth. Final without dryness, leaving t... Read More
I really don't know how to pick a burgundy,,, such a shame :(I always want to try a good - decent burgundy, but I just don't know how to pick one.Any suggestions on which one to try? Anything under $20-30?? I really appreciate your advise!! Read More
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