Domaine Ricard


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Varietals Produced by Domaine Ricard View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Gamay

    History of the grape: Legend has it that it was brought over by the Romans in the first century BC to the town of Bea...

  • Sauvignon

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Domaine Ricard on Snooth

  • Vincent Ricard Vincent Ricard le Petiot Touraine Blanc 2011


    Floral good with mussels Read More

    Wine review by winelovingal

  • Vincent Ricard Touraine 2007


    Sauvignon of Touraine for the better or without the worse.This is the wine that made me excited about the wines of Vincent Ricard. No, it is not vegish, no, it's not cat pee. This mineral is: you can feel the grain on the tongue. And fruit! Discreet but so exotic.Tasting date: October 4, 2012Maturity: Drink today. Still beautifully tended by aci... Read More

    Wine review by cyril

  • Domaine Vincent Ricard "Le Bouc" Sauvignon Blanc Loire 2010


    No written review

    Wine review by rar8888

  • I've just returned from the International Malbec Days in Cahors, a festival meant to elevate the profile of "original" Malbec, and offer insight into the relationship between old world and new world expressions of the varietal.I'll be writing more about both the trip and the region, but for now, I wanted to offer highlights. I had limited exposu... Read More

    Forum post in the topic Cahors Malbec

  • A big hello from the Loire valley in France. I'm an English wine trade professional who moved here to live in 2006. Based between Angers and Saumur, I'd be happy to hear from anyone who has questions about the Loire or has tasted something special they think I should know about. Look forward to hearing from you. Read More

    Forum post in the topic Hello from the Loire valley

  • Domaine Ricard Red Blend Touraine le Vilain P'Tit Rouge 2008


    No written review

    Wine review by jeffmacintyre

  • Before I even get started, it's best that I disclose that this is, currently, my favorite cocktail. It has successfully displaced my prior preference (gin--Tanq 10 / Bluecoat / Plymouth as time went on--martini, dry, straight up, with a twist of *lime*, not lemon), to the tune of something like three a night, when I'm drinking Seriously. With th... Read More

    Forum post in the topic Recipe(s!): the Aviation

  • Domaine Ricard Touraine Pierre á Feu 2004


    No written review

    Wine review by Diana2444

  • Domaine Ricard Touraine Pierre á Feu 2004


    A bit more buttery that I would have expected, but went surprisingly well with the fried chicken on my plate. Read More

    Wine review by jasonkauf


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