Domain Day

0000 24 Queen Street
Williamstown, SA 5351
Australia View map

Domain Day is a unique vineyard situated on a carefully selected site at Mt Crawford, high in the hills at the south eastern extremity of Australia''s famous Barossa Valley wine region. Its altitude of 450 metres and the mix of unusual varieties make it one of the coolest and most interesting vineyards in the Barossa. Mainstream varieties Merlot, Pinot Noir and Riesling are supplemented by small plantings of Viognier, Sangiovese, Saperavi, Lagrein, Garganega, Nebbiolo and Sagrantino. The combination of site and variety selection result from proprietor and winemaker Robin Day''s 30 years of experience in winemaking and technical management in Australia and eleven other wine producing countries. Domain Day has been established using state-of-the-art vineyard design protocols based on soil assessment and analysis to give a ''micro-terroir'' approach within the broader ambit of the vineyard. Air and water drainage, soil characteristics, slope and aspect have all been used to generate an integrated Read more »

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Popular wines by Domain Day

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  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Lagrein

    First mentioned in the 17th century in the records of the Muri Benedictine monastery, this variety may hail from the ...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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Domain Day on Snooth

  • The Tour de France visited Mt. Ventoux on Bastille Day again this year.  I had a Domain Sorin rose' from Provence to celebrate.  My experience was way better than Chris Froome's! Read More

    Forum post in the topic Bastille Day 2016--Special...


  • If I had a Twitter account, I'd probably remind all my friends to drink French today.  (Funny how I don't really celebrate Italian independence day, or Republic Day, or the anniversary of the unification of Italy, which unluckily for it falls on March 17.)  Not trying to get too political, so let's just say that France certainly has a big impact... Read More

    Forum post in the topic Bastille Day 2016--Special...


  • Looking forward to trying these wines. Pick-up is May 1st. Joel going back to his roots and old school production methods for these small lot wines.    The EssentialsFor this first release, Once & Future wines will be sold on a first come, first served basis. We have no idea what the demand might be for these wines, but the volumes are small tha... Read More

    Forum post in the topic Once & Future Wines - The...


  • Anyone have any experience?I've noticed Kelley mentioned among the best company in Oregon Pinot, popular with Somm's and the like. Being a Burgundy lover, I've mostly found CA Pinot painful (though I've found a few I like!), and Oregon Pinot quite a bit more elegant, but sometimes or most of the time more boring rather than painful (as I find wi... Read More

    Forum post in the topic Oregon Pinot - Kelley Fox Wines


  • We're heading to Portland for our annual visit with our son in July. We already have a VRBO in Newberg rented for our weekend. On the list of downtown wineries/wine bars within walking distance are:Anam Cara CellarsChehalem Tasting RoomArtisanal Wine CellarsFox Farm Vineyards (wine bar)Longplay WineDark Horse Wine BarCliff Creek Tasting RoomPurp... Read More

    Forum post in the topic Wineries to visit in Newberg, OR


  • Cameras have been the domain of robotic vineyard tools recently – they take photos of vines to help vintners understand vine health and maturation. A team of researchers from Purdue University are expanding the robotic reach of vineyard technology by developing a machine that can prune vines. “A year from now, robots could be pruning your vines,... Read More

    From the article C3PO Pruning Pinot? Purdue Project Explores Robotic Clippers


  • Like many foodies, I adore oysters on the half shell. One of my first jobs working in a professional kitchen as a kid, after I was promoted from the pot sink, was shucking oysters and serving them iced on the half shell. I got very adept at opening them very quickly – but of course, who doesn’t prefer to have someone open their oysters for them?... Read More

    From the article Nonconformist Oyster & Wine Pairings


  • This is an interesting story with a happy ending.  We ordered three bottles of wine from Domaine Serene a while back and it arrived last Friday at the local FedEx.  I picked it up and opened the box - set the bottles in our wine racks and tossed the box.  A few days later Sandra realized that they shipped the wrong wine - we got a Pinot Noir fro... Read More

    Forum post in the topic Our lucky day


  • Hello All,We're traveling from Portland to Napa along the Oregon Coast. Would love your recommendations for:1.  An exceptional vineyard tasting room near McMinnville.2. An association or coop, or other tasting facility that represents numerous Willamette Valley Pinot Noirs, again near McMinnville.Thanks very much, Carbonunit1 Read More

    Forum post in the topic Willamette Valley Pinot Noirs


  • I was wondering what sort of new topic I could start that would pair nicely with my previous posting 'Weekday Wines'; well here it is - Weekend Wines.  Sometimes I just have to stop and take a minute to pat myself on the back for my quick wit but alas, this isn't one of those times.  Anyway, why not talk about wines we enjoy on weekends?  These ... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


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