|Region:||Australia » Western Australia » South West Australia » Margaret River|
I know what to pick for our Thanksgiving dinner in the US this year. The nose of this wine had the aroma of roast turkey or chicken (white meat, cooling off), and not too much fruit. On the attack and in the mouth mild sweet-and-sour green plums and ...
- Avg. Price $43.74
- Avg. Price $48.21
- Avg. Price $16.66
- Avg. Price $111.98
Varietals Produced by Devil's Lair View all
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...
History of the grape: It is thought Petit Verdot (“little green one”) predates Cabernet Sauvignon in Bordeaux, as far...
The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...
Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...
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Devil's Lair on Snooth
My first foray into this sort of discussion group, but my love of the Bucchanalian pleasures in life and the quality of this site have moved me. I am Australian (Sydney), and rate myself as an enthusiastic amateur in winetasting and experience - still learning and enjoying new discoveries after 20+ years. My experience is mostly with Oz wine, wi... Read More
Sep 22, 2009
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Sep 22, 2009
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