Delamere is one of the original vineyards planted in the Pipers Brook region. The fertile soils on the property had previously lent themselves to the successful establishment of a wonderfully diverse fruit orchard and market garden. It was the pioneering vision of Richard and Dallas Richardson that in 1981 saw the more elevated areas of the property planted out to the classic cool climate cultivars of pinot noir and chardonnay. Over the last 25 years Delamere has forged a reputation as one of Tasmania’s premium wine producers of both table and sparkling wines.
All the processing and bottling of the Delamere wine has taken place at the onsite winery, a stone’s throw from the vineyard, ensuring that the purity of character is captured in the wines.
Today the tradition continues. Delamere remains, as always, a family owned producer of estate grown and bottled wines. Diversity is very much a feature of the property, with many of the old fruit trees and vegetable patches still existing, and the addition Read more »