De la Janasse

+33 (0) 4 90 70 86 29 27, Chemin du Moulin 84350 COURTHEZON
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Aimé SABON comes back from his military duty in 1967 and takes over his father's vineyards (who was bringing his grapes into cooperative cave) and father-in-law's vineyards (who was selling the wine). He builds his cave in 1973 and thus creates the domain of La Janasse, from the name of family camp located in Courthezon. His ambition will be to enlarge the domain by acquiring new vineyards of different varieties, going from 15 ha to 55 ha nowadays. In 1991, after a BTA in winemaking and oenology at Beaune and a BTS in marketing at Macon, Christophe joins his father who leaves him the responsability of the cave. He will create the different vintages and develop the marketing of the domain. Isabelle, the sister of Christophe and also oenologist, joins the team in 2001. Nowadays, all SABON family members work together on the domain : * Aimé SABON : vineyards * Hélène SABON : accountancy - administrative * Isabelle SABON : marketing - vinification * Christophe SABON : vineyards - vinification Read more »

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Popular wines by De la Janasse

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Varietals Produced by De la Janasse View all

  • Grenache Blanc

    History of the grape: Grenache Blanc is thought to be a mutation of Grenache Noir, more often referred to as just Gre...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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De la Janasse on Snooth

  • Why, what's wrong with these prices?My next question being have the Chinese ... ... Vieilles Vignes, Domaine de la Janasse (owc)100 WA$3,660 / 6 magnums2009 Châteauneuf-du-Pape, Vieilles Vignes, Domaine de la Janasse (owc)99 WA$1,700 / 6 magnums2009 Côtes du Rhône, Domaine de Fontbonau90 WA$25 / bottle2010 Châteauneuf-du-Pape, Les Hautes Brusqu... Read More

    Forum post in the topic Is it time for the Tasting of...


  • I love N. Rhone Syrah.  It's my favorite red wine in France.  But the acreage of the region is so small and the area that provide its best wines even smaller, that prices have hit the roof.  Sure, there are a few St. Josephs and Crozes-Hermitages that come in around $25, but those are either made for earlier drinking and a lot less thrilling wit... Read More

    Forum post in the topic Is it time for the Tasting of...


  • Mine is saying that I spend far more money on wine than I should be for my ... ... ... Greywacke Vyd'07 Dom de la Janasse Vin de Pays'02 Jade Mountain Paras Vyd Syrah'04 Jade Mountain Paras Vyd SyrahNV Sherman & Hookers Shebang!'06 Kalleske Sémillon Late Harvest "Lorraine"'04 Parker Family Zinfandel Port "Off the Charts"It's all gotta g Read More

    Forum post in the topic How has your cellar changed?


  • I just checked my inventory--updating after purchasing some Myriad Syrah (thanks, OT!) and putting in the Jemrose Syrahs I bought a month ago (thanks again, OT!) and it is now official:  I have more Syrah than Cab on hand and quite a bit pending delivery.  (Um, thanks OT? Love the wines but the space is getting a little tight...)So it seemed lik... Read More

    Forum post in the topic How has your cellar changed?


  • Janasse Cdr Rouge 2010

    Snoothrank:

    Pretty red fruit on the nose. Underbrush and very slight mint. Cherry liquer. Fresh and rich with flavors of mineral-laced elegant berry fruit. Med to full body and lots of minerality. Some light herb. Pure red fruit. Good wine.88 pts.12/8/12 Read More

    Wine review by VegasOenophile


  • Domaine de la Janasse Vin de Pays de la Principauté d'Orange Terre de Bussière 2009

    Snoothrank:

    An extremely pleasant surprise from a mixed case purchased from Wine Library - I think this bottle was about $12. Rich, fruity and smooth red - dangerously easy to drink. Plush mouthfeel, nice acidity (paired well with a steak and some dark chocolate), not too tannic. Tasted more like an Aussie shiraz than a French blend, but I'm not complain... Read More

    Wine review by biondanonima


  • Domaine de la Janasse Cotes du Rhone Villages Terre Dargile 2010

    Snoothrank:

    No written review

    Wine review by Barberolo


  • Cotes du Rhone Villages les Garrigues Janasse 2010

    Snoothrank:

    The nose was plush with ripe blackberry fruits, violet candies, herbs and sweet spices. On the palate, it was velvety with intense concentration, yet balanced with acidity that kept it fresh and juicy. Sweet blackberry, cola and violets from the bouquet filled the senses. The finish was remarkably long with lasting dark fruits that seemed to cha... Read More

    Wine review by Eric Guido


  • Domaine de la Janasse Red Rhone Blend Châteauneuf-du-Pape Vieilles Vignes 2010

    Snoothrank:

    The nose showed a vibrant mix of ripe wild berries, blueberry jam, sweet spices, licorice, hints of vanilla and mountain herbs. On the palate it was rich and full bodied yet showed excellent acidity, which kept it in check and left a juicy sensation throughout. Crushed blackberry and spice saturated the senses yet a hint of heat detracted ever s... Read More

    Wine review by Eric Guido


  • Domaine de la Janasse Red Rhone Blend Châteauneuf-du-Pape 2009

    Snoothrank:

    The nose was elegant yet with razor sharp intensity, giving aromas of crushed blackberry, currants, dark chocolate, pencil led and sweet exotic spices, which filled the senses. On the palate, it was like velvet but with an acid profile that kept it lively and fresh as flavors of raspberry, black cherry liquor, licorice and herbs flowed into the ... Read More

    Wine review by Eric Guido


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