(503) 852-0002 750 W Lincoln St
Carlton, OR 97111
United States View map

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Varietals Produced by Cuneo View all

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Cuneo on Snooth

  • Paolo Conterno Barolo Riva del Bric 2006


    Région : PiémontAppellation : BaroloCépage : NebbioloFournisseur : Paolo ... dans la province de Coni (Cuneo).Le Barolo a commencé à acquérir son statut royal dès le Moyen Age, et sa réputation a continuellement grandi au cours des ages. Il était de coutume pour les souverains, de même que pour de nombreux nobles, d'enrichir leur table avec ... Read More

    Wine review by mark

  • Nebbiolo the wine, the purest expression of the grape that shares the same ... ... communes in the province of Cuneo while fruit destined for Nebbiolo d’Alba can only come from a fraction of these, in particular those that surround the commune of Alba and the adjacent communes. In addition there is the question of varietal composition that dif... Read More

    From the article Nebbiolo Values

  • Fox asked me the other day if I was going to start a thread on this years growing season. I've been real busy with other things and haven't had much time to focus on the specifics of the 2013 season. But, things are getting off to an early start due to unusually warm Spring weather and a mild Winter where the Sierra snowpack is only 17% of norma... Read More

    Forum post in the topic 2013 Growing Season

  • Cana's Feast Winery Cuneo Barbera 2009


    On first opening the nose shows sour peat bog, dark cherry and light pepper along with a palate of cherry, salt & pepper, soy and a peppery tart cherry bark finish.One hour after opening the nose shows salt-n-pepper, dark fruit and savory soy. The palate is dark cherry, cloves and spicy pepper that continues on to the finish that also features... Read More

    Wine review by luchavino

  • Cana's Feast Cuneo Cellars Nebbiolo del Rio 2003


    One of the few examples of a good American Nebbiolo. Full and tannic, could use a bit of ageing, but big fruit pulls it right along. Nicely done. Read More

    Wine review by jmfbradley

  • Cuneo Cana's Feast del Rio Vineyard 2002


    Glad I uncorked one of these the other night to share with friends. Smooth, soft and well structured. I'm glad I have a few more left - they're holding up very well with age. Read More

    Wine review by pollyannapenguin

  • Tenimenti Fontanafredda Dolcetto di Diano d'Alba la Lepre 2007


    In my opinion, Dolcetto is a wine you either really like or just hate it. I ... the Piemontese province of Cuneo is remarkable. With an alcoholic concentration that turns it into a Dolcetto Superiore (over 13% vol), this is a beautiful dry red (don't let the name mistake you into thinking it's sweet!) with a great nose of black cherries and li... Read More

    Wine review by Arwan

  • My name is Filippo and I am not "new" to wine, I see Nebbiolo vineyards of the Langhe hills in Piedmont form my window every day... Read More

    Forum post in the topic Hi All,

  • Cuneo Cana's Feast Red Mountain 2003


    No written review

    Wine review by anchca

  • Cuneo Cana's Feast del Rio Vineyard 2002


    No written review

    Wine review by anchca

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