Concha Y Toro Casillero del Diablo

Viña Concha Y Toro - Avenida Nueva Tajamar 481
Las Condes, Torre Norte Piso 15
Chile View map

+ Add a winery image

Casillero del Diablo is a label produced by Concha y Toro Winery in Maipo Valley, Chile. Legend has it that in the early 1890s, winery founder Don Melchor went to his cellar to discover several of his best wines had gone missing. Hoping to ward off more thieves, he spread the rumor that this must have happened because a devil lived in his cellar, hence the name, which translates to “the devil’s cellar.” The first wines branded Casillero del Diablo were produced by Concha y Toro in 1953 and became an international success by the 1960s. The devil icon became a part of the packaging starting in the 1990s. The portfolio is now under the direction of winemaker Marcelo Papa. The wines are available in many styles and varietals of dry reds and whites, plus rosés and sparkling wines. Many of these considered terrific values for their pricepoints. 

– Description from hinaualan

View More

Popular wines by Concha Y Toro Casillero del Diablo

Find local availability for these wines:Submit

Varietals Produced by Concha Y Toro Casillero del Diablo View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Carmenère

    History of the grape: Carmenère was once widely planted in Bordeaux’s Medoc for its deep color and unique gaminess. I...

People getting updates on Concha Y Toro Casillero del Diablo Winery

Page 1 of 33

Concha Y Toro Casillero del Diablo on Snooth

  • Casillero del Diablo Carmenere Reserva Central Valley Chile 2015


    Nicely herbed aromas of green pepper alongside ripe cherry and strawberry aromas and a touch of black pepper spice. This is fresh and lively on the palate, good acidity with tart red fruit flavors of cherry and cranberry, medium-full bodied with a finish of earthy chocolate and black coffee. Read More

    Wine review by Snooth Editorial

  • Carménère is an old grape variety from the Gironde. DNA analysis suggests that it’s a cross between Cabernet Franc and Gros Cabernet (which is itself a distant relative of Cabernet Franc). Fortunately for our collective palates, when it comes to wine grape parentage, breeding with a relative can be a very good thing. Carménère is a highly refine... Read More

    From the article Carmenere Wine Master Class: Lessons Learned

  • Reserva Casillero del Diablo Cabernet Sauvignon 2015


    No written review

    Wine review by howains

  • Reserva Casillero del Diablo Cabernet Saucignon 2015


    No written review

    Wine review by howains

  • Casillero del Diablo Sauvignon Blanc Reserva Chile 2015


    Tart and hot tropical fruit aromas of pineapple with loads of lemongrass and lime zest and herbal notes of green pepper. This is surprisingly soft on entry with a lime and grapefruit driven palate, tart acidity and a lemon curd finish. Read More

    Wine review by Snooth Editorial

  • Concha Y Toro Casillero del Diablo Chardonnay Chile 2014


    No written review

    Wine review by doublefantasy

  • Casillero del Diablo Rose 2015


    A shiraz rose with a nose of cherry and raspberry with a touch of citrus. The palate is dry with supporting minerality and acidity. The finish is short. Drink now - Paul 86 points Read More

    Wine review by rckr1951

  • Torbreck "Cuvee Juveniles" Barossa Valley 2011


    Wonderful...and it lasted in the cellar without degrading at all. Blueberries, red berry fruit, pepper with a trace of mocha thrown in for good measure. The herbal side is generous, as is the opening floral component. Mild tannins and great minerality and acidity make this an enjoyable "reach for another" bottle of wine - drink now - Paul 90 points Read More

    Wine review by rckr1951

  • Delaforce Touriga Nacional Douro 2011


    The wine of the night! Rich and lush dark berry fruit, cherry, chocolate and coffee, with pepper and nuanced herbal notes, this is classic Douro. MIldly chewy tannins and well balanced acidity round out a lingering aftertaste that has a slightly sweet drk cherry profile - well done and an easy drinker. Drink now - Paul 92 points Read More

    Wine review by rckr1951

  • Negreiros Duoro 2012


    A big disappointment in the early stages of opening. Plenty on the nose - violets, blackberry and blueberries acompany a medium dark gernet in the glass. The palate sees blackberries and others (field blend?), chocolate and pepper. after 2 hrs of opening this morphs into a very good Douro blend that is full with mild tannins and just a shade les... Read More

    Wine review by rckr1951

1 2 3 4 5  ...  33 next

View larger map

Best Wine Deals

See More Deals

Recent Forum PostsView all

Concha Y Toro Casillero del Diablo wine ratings and reviews

Snooth Media Network