Clerico


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Varietals Produced by Clerico View all

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Dolcetto

    History of the grape: The name means “little sweet one” in Italian. Dolcetto, along with Barbera and Nebbiolo is one ...

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Clerico on Snooth

  • Clerico Domenico Ciabot Mentin Ginestra 2005

    Snoothrank:

    Milk chocolate and café au lait dominate the note at first but are quickly joined by notes of sweet wood, a touch of gaminess, and a top not of menthol. On the palate this is dark and matte with tons of wood showing and a heavy load of drying wood tannins. The fruit does gain the upper hand up front with a sweet, rich dried fruit note, but the t... Read More

    Wine review by Gregory Dal Piaz


  • 2005 Barolo has the grave misfortune of living between two highly-regarded ... ... well-balanced. 88pts.2005 Clerico Ciabot Mentin GinestraMilk chocolate and café au lait dominate the note at first but are quickly joined by notes of sweet wood, a touch of gaminess, and a top not of menthol. On the palate this is dark and matte with tons of woo... Read More

    From the article Revisiting 2005 Barolo


  • Domenico Clerico Barbera d'Alba Trevigne 2005

    Snoothrank:

    No written review

    Wine review by drsint


  • Just enjoyed my first tastings of a South African Durif (can't recall the label) and a Wild Hog Dolcetto. I thought they were awesome! Any suggestions of some of your favorites would be apprciated.  Read More

    Forum post in the topic Dolcetto and Durif - Anyone...


  • Domenico Clerico Barbera d'Alba Trevigne 2001

    Snoothrank:

    No written review

    Wine review by awitt82


  • Clerico Dolcetto Langhe Visadi 2005

    Snoothrank:

    Black color with a garnet hued rim, notes of stonefruit on the nose, a rich body of creamy, dark fruit and leather, notes of chocolate, wonderful cherry and earth finish that builds as your drink. Read More

    Wine review by atonalprime


  • Domenico Clerico Barbera d'Alba Trevigne 2005

    Snoothrank:

    Showing very mute tonight. My memories of this bottle included lush intense fruit on the nose and a full bodied performance on the palate but this is far from what I recall. Tonight's bottle showed some red fruit, cedar and quite a bit of heat on the nose. On the palate it shows some currant and vanilla with a drying, short finish. Possible bad ... Read More

    Wine review by Eric Guido


  • Greg et al,Can you recommend some producers who make traditional/quality Barbera, Freisa, and Dolcetto?Thanks Read More

    Forum post in the topic Seeking recs for traditional...


  • Barbera d'Alba Tre Vigne Domenico Clerico Piedmont 2005

    Snoothrank:

    Showing very mute tonight. My memories of this bottle included lush intense fruit on the nose and a full bodied performance on the palate but this is far from what I recall. Tonight's bottle showed some red fruit, cedar and quite a bit of heat on the nose. On the palate it shows some currant and vanilla with a drying, short finish. Possible bad ... Read More

    Wine review by Eric Guido


  • I just can't help but feel like both WA and WS are rating wines higher then they have in the past. These thoughts are coming from my true love in wine, Barolo. I remember reading reviews on wines from 1996, 1998, 1999, 2001 (all great vintages) and for some of the best producers in that region I would see scores of 90 - 94 for some of the best... Read More

    Forum post in the topic Are scores getting higher?


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