Ciacci Piccolomini

+39 0577 835616 LOC. Molinello
Montalcino, 53024
Italy View map

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Ciacci Piccolomini d’Aragona is a wine that is produced in the Medieval town of Montalcino in Tuscany, Italy. The estate with its magnificent palazzo was originally built in the 16th century. The wine officially got its name In the mid-1900s, when Alberto Piccolomini d’Aragona wed Elda Ciacci, countess of the property who oversaw its winemaking operations. Giuseppe Bianchini inherited the estate in 1985, where he upheld traditions while updating techniques and operations. His children Paolo and Lucia now oversee production. These highly regarded wines are produced with organic and sustainable cultivation, preserving the truest expressions of the grapes. 

– Description from Amanda Schuster

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Varietals Produced by Ciacci Piccolomini View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

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Ciacci Piccolomini on Snooth

  • BB, I know I speak for the group when I say we all had a great time the other ... BrunelloBob brought, a 2004 Ciacci Piccolomini d'Aragona Brunello di Montalcino. This is what I think sangiovese should be.  Smooth with ripe stone fruit, fine tannin, a touch of earthiness and a long tongue coating finish that begged you to take another sip.We a... Read More

    Forum post in the topic Heading to Charlotte- Looking...

  • I looked at the wine list and I can't really tell what things cost because ... also a 2007 Brunello from Ciacci Piccolomini d'Aragona for about $80, and '07 is an early drinking vintage, so it should be good with a decant.  I'd say the Italians have less selection than the Bords, but someone there likes them and makes them values. No US reds? ... Read More

    Forum post in the topic Hotel Holt in Reykajvik, Iceland

  • Traveling to Iceland next week with my wife. Staying at the Hotel Holt in Reykjavik where the hotel boasts of a wine list of 4,000 vintage wines. Then traveling to the Hotel Ion for a 2 day stay where if lucky enough we will sit in their glass enclosed bar to view the Northern Lights. Hoping the Ion also has some fine wine for tasting. Will repo... Read More

    Forum post in the topic Hotel Holt in Reykajvik, Iceland

  • That was a great time! Thanks V.V., and the rest of the gang, for such ... ... winery as well. 2004 Ciacci Piccolomini Brunello Di Montalcino, Riserva "Santa Caterina D'Oro"Lovely nose of pretty spiced cherry that is moderately dense in character. Solid underneath with notes of flinty Earth.The palate is quite aromatic with licorice notes, bla... Read More

    Forum post in the topic Heading to Charlotte- Looking...

  • I'll be in Charlotte, NC on business the week of February 24th, and was hoping some locals might be able to help out with a few questions, and maybe get together to open a bottle or two. Any help would be appreciated, and it would be great to meet Snoothers from that neighborhood. -Bob1) Are there any BYOB restaurants in Charlotte?2) If so, what... Read More

    Forum post in the topic Heading to Charlotte- Looking...

  • Ciacci Piccolomini d'Aragona Brunello di Montalcino 2006


    No written review

    Wine review by VegasOenophile

  • Brunello di Montalcino Pianrosso Ciacci Piccolomini 96js 2006


    No written review

    Wine review by Barberolo

  • Ciacci Piccolomini d'Aragona Rosso di Montalcino 2010


    No written review

    Wine review by dlellis

  • For those interested...I have a couple of bottles of the top wine, wow my 1st ... ... Finca Bella Vista 20109. Ciacci Piccolomini d’Aragona Brunello di Montalcino 20078. Beringer Cabernet Sauvignon Knights Valley Reserve 20097. Shea Pinot Noir Willamette Valley Shea Vineyard Estate 20096. Château Léoville Barton St.-Julien 20095. Guiraud Saute... Read More

    Forum post in the topic Wine Spectator's List

  • Mocali di Ciacci Tiziano Morellino di Scansano 2010


    Killer aroma right now - earthy dirt, forest floor, and leather. Palate is bursting with vibrant red cherries. Quite tannic. Tasty now but feels like it needs a few years on its side to reach its peak. Read More

    Wine review by Mike Madaio

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