Chris Hill


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Chris Hill on Snooth

  • SOUTHERN CALIFORNIA: our origins and future in a single glance I am going to create a winery in Los Angeles, on the banks of the Los Angeles river, on the edge of what was once the greatest grape growing region in the whole country. I aim to have this winery up and running by harvest 2015. I have made great progress already and will devote much ... Read More

    Forum post in the topic LA wines, SD vines, London...


  • Texas Roussanne Tasted Blind Against California and France - Comes Out Top by Andrew ChalkWe have reported that the Roussanne grape does well in Texas’s climate and soil and pondered whether it is the next breakthrough Texas grape. The answer will come when Texas Roussanne wines match the quality of Roussanne wines from California. In order to f... Read More

    Forum post in the topic Texas Roussanne Tasted Blind...


  • Hey everyone, what are some of your favorite 'everyday' or M-F types of wines to accompany a regular dinner?  I personally have enjoyed the Montoya Cabernet Sauvignon from Napa, and I usually pick it up from Total Wines out here in Virginia.  This is one of those fruit-forward cabs that isn't too complex for me to appreciate, and it usually cost... Read More

    Forum post in the topic Weekday Wines


  • California, the land of sunshine, free spirits, and big wines. Right? Yes, of course, all that is true but today we are seeing that free spirited attitude change the paradigm for wine production. Some might say that we are witnessing a return to a different style of wine. Fresher, lower in alcohol and having more in common with wines produced se... Read More

    From the article The "New" California


  • Carnivores and grillers, a few reasons to love Syrah: it’s a fantastic wine for pairing with any roasted meats, especially red meats like beef and lamb, as well as wild game. It is often peppery and sometimes smoky, with a roasted fruit and/or roasted meat flavor profile that makes it a fine accompaniment to anything barbecued or grilled (even, ... Read More

    From the article Top 15 Syrahs for Grilling


  • William Chris Vineyards Red Blend Texas Hill Country Enchante 2010

    Snoothrank:

    Medium in color, with a shade of red brick. Very, very dry. Light bodied with medium tannins. Balance is fair. Slight hint of berries but an overwhelming dryness. Read More

    Wine review by tabednar


  • bought 2 bottles of 09 Molly Dooker Carnival of Love.  I want to drink it, but should I? Read More

    Forum post in the topic when to drink


  •  Since my queries of this nature are usually tagged to the end of other threads of (somehwat) related nature, I figured I'd start one of dedicated nature. Hopefully this'll be easier to search for and come back to in the future.Here's an offer from HDH in Chicago. Anything of particular interest, or of relatively good pricing? This offer seems a... Read More

    Forum post in the topic Wines from Oz on offer in the...


  • Virginia Governor Robert McDonald has been incredibly bullish and aggressive (good things) regarding the future of Virginia wine making and its surrounding agritourism potential for the Commonwealth.This new legislation is just another example of his policy directly promoting the expansion of wine production from the Cardinal's Commonwealth.  St... Read More

    Forum post in the topic More great news from Virginia...


  • Living in Sonoma County my cellar is pretty Cali-Centric. I mean in an earthquake it just may break off and fall into the Pacific Ocean. So tonight I'm going with something completely different. I picked up an El Nido Clio 2008 that I'm giving a test drive to see if I want more. Anything other than California wine or Rhones and I am treading on ... Read More

    Forum post in the topic Stepping out of my comfort...


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