|Region:||France » Bordeaux » Pomerol|
Drank this in 2001, on the day I was accepted to Architecture School. It is the best wine I have tasted. Since this little fella is pushing 30 (much like me), give it some time to breath and for god sakes stand it up for a least a day or two beforeha...
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- Snoothrank: Starting at $178.50
- Snoothrank: Starting at $231.26
- Snoothrank: Starting at $189.00
Varietals Produced by Château Trotanoy View all
History of the grape: References to it in the Loire region of France date as far back as the mid 12th century. But it...
The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...
Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
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Page 1 of 3Château Trotanoy on Snooth
As you can read HERE, I was quite a big fan of most 2012 barrel samples from ... ... the ticket. For example, Chateau Trotanoy, one of the wines of the vintage - correctly scored by the still Almighty One, Bob Parker - was almost gone before anyone could get it for about €100 a bottle pre tax. Other wines from Moueix in 2012 promise to be very... Read More
I just posted almost all of my notes on Bordeaux 2012 on my website, and I must say that Trotanoy and La Fleur Petrus are actually tempting me, price-wise, to "pull the futures trigger". But that's about it. Palmer, also on my very top list of faves, is just too expensive. I mean, I could get a Leoville Poyferre 1990 for about the same pric... Read More
chateau trotanoy Read More
Big bold and prime time my friends :) Read More
No written review
Medium+ ruby colour with resolving shade of garnet. Clean, developed nose of blackcurrants, Asian salted plums, mulberry leaf and sweet Cuban tobacco leaf. Dry, full-bodied wine with smooth velvet texture, lowish acidity. The tannins have resolved nicely but this is still drinking well with rich flavours of dark berries and creamy cocoa. Sexy fi... Read More
Tha Coffee and doughnuts are not to be missed!“THE DINNER” Featuring The Six Bordeaux LuminariesExperience the dinner-of-a-lifetime!at the home of Ann Colgin & Joe Wender with dinner prepared by The French LaundryWednesday, April 25th 7:30pm$2,000 per person Wally’s has arranged a truly unique opportunity for you to experience a dinner-of-a-life... Read More
A couple of news items I was pondering today.First, Robert Parker came out with his ratings for the 2009 Bordeaux vintage. Ever the masochist, I decided to go look at some prices in the marketplace after the ratings were released. Some samplings:2009 Chatau Latour 100 points $21,500 a case2009 Chateau Marg... Read More
The Liv-ex Bordeaux Classification is a classification of Bordeaux wine compiled by the British internet and phone-based wine exchange, London International Vintners Exchange (Liv-ex) in March 2009, with an aim to recreate the Bordeaux Wine Official Classification of 1855 in a modern economic context, 154 years after the original compilation.Ver... Read More
Just thought I would share three videos on Bordeaux 2010, from en primeur week. I like how Bill Blatch for example lends a certain realism to the tasting experience, although I did not find the wines THAT difficult to taste. Certainly 2009 was easier to taste en primeur, it was a more immediately flattering tasting experience on the whole. As wa... Read More
Southeast Asia Sesame Chicken SaladView Recipe
England Layered Rice PuddingView Recipe
Tuscany Rice And Bean SoupView Recipe
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