Château Paul Mas

0033 4 67901610 Domaines Paul Mas. Route de Villeveyrac - 34530 Montagnac

France View map

For over 170 years, González Byass has committed itself to research and quality for its range of products. Three of them particularly stand out: Tío Pepe -world sales leader in fino sherries; Soberano -the brandy leader in Spain, its country of origin; and Lepanto-with its singular bottle, a design from the La Granja Royal Crystal Factory. It is the 80s when González Byass chooses to start developing some still wines, what brought about the presence of the group in Spain's main Designations of Origin through the Beronia, Vilarnau, Finca Constancia and Finca Moncloa wineries. In addition, González Byass acquires "Chinchón de la Alcoholera", the only anisette that is 100% distilled. In 2003, González Byass creates the company Summa, taking a step ahead in the world of beverage distribution. In 2004, Grupo VIPS develops a new restaurant concept through the alliance with a great brand: Tío Pepe. At Tío Pepe restaurants, traditional Spanish food is prepared and served in a modem environment. Nowadays Read more »

View More

Popular wines by Château Paul Mas

Find local availability for these wines:Submit

Varietals Produced by Château Paul Mas View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

Page 1 of 4

Château Paul Mas on Snooth

  • Retailers report, and empirical evidence demonstrates, that Valentine's Day can be one of the busiest holidays for the wine and spirits business. Wine menu planning is a fun exercise but sometimes the rigors of workaday reality get in the way of our good time. And when it comes to wine, price doesn’t need to indicate how much you care. Wine is o... Read More

    From the article Eleventh Hour Valentine's Day Wines

  • Cote Mas Chardonnay Blanc de Blancs Brut


    Austere, mineral driven notes of lime zest and grapefruit with a touch of wet slate and white blossom on the nose. Searing acidity recedes into a creamy texture on the palate - this is bold and refreshing, zesty and lively with fruit flavors of lemon, grapefruit and melon on the mid palate. Mineral notes and sea spray give this a clean, light fi... Read More

    Wine review by Snooth Editorial

  • Paul Mas Chardonnay 2014


    nose of morning dew and melons; herby, oaky, buttery Read More

    Wine review by Dennis Lim

  • Vignobles Paul Mas Cabernet Sauvignon Syrah 2012


    fruity and savoury, with hints of french oak Read More

    Wine review by Dennis Lim

  • Paul Mas Cabernet de Cabernet Pgi Pays d'Oc 2015


    deep purple, inky with fruits and oak Read More

    Wine review by Dennis Lim

  • Paul Masson Rhine NV


    Smooth slightly sweet wine. Perfect with dinner. Read More

    Wine review by Scrapintime

  • No mystery I love Syrah and got turned onto it some years ago by a N. Rhone that I had at a restaurant in Sonoma.  But here it goes again, latest estimates for the auction price at HartDavisHart:1983 Côte Rôtie, Côte Brune, Cuvée Reservée, Marius Gentaz-Dervieux (12 bs) $15000-22000Now I grant you that's not exactly DRC or Latour level pricing ... Read More

    Forum post in the topic Did I mention that Northern...

  • Chateau Paul Mas Gres de Montpellier Clos de Savignac 2011


    Enjoyed this wine at a local French restaurant in DC. Really, really enjoyed this. Will buy a case for home. Read More

    Wine review by corgidog59

  • Domaines Paul Mas Viognier la Forge Estate Viognier Languedoc-Roussillon 2010


    A complex white wine that does very well on its own, or alongside sauté dishes and even some desserts. Enough character to keep company with many meals. Medium bodied, but less oily than other pure viogniers. Delicious stuff. Read More

    Wine review by mark

  • Paul Mas Viognier 2011


    Some of you should listen. Here is a Viognier from a reputable (and long established) producer who respects his Occitan roots but adds some New World verve. Love the ginger, allspice and gooseberry nose and round, smooth entry; there is some mild angostura-type bitterness on the finish, but it does not detract at this price point. As usual, g... Read More

    Wine review by zufrieden

  • New image uploaded to this page.

    Page modification by 45822dvoristanac 45822 dvoristanac

1 2 3 4 next

View larger map

Best Wine Deals

See More Deals

Recent Forum PostsView all

Château Paul Mas wine ratings and reviews

Snooth Media Network