Château du Gris


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Varietals Produced by Château du Gris View all

  • Cascade

    This French-American hybrid typically produces light red wine with low acidity. Also known as Seibel 13053, this blue...

  • King

  • Sauvignon Gris

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Château du Gris on Snooth

  • It’s been a while since I’ve run a top 20 report at Snooth, but since we’re coming out of summer and the biggest season for wine sales is fast approaching, it’s a great time to take a look at the emerging trends on Snooth. I’ve identified the top 20 wines searched for on Snooth over the past 30 days. As usual, there are some surprises and some o... Read More

    From the article Snooth Top 20 Report


  • Rosés come around just once a year. This is lamentable or not, depending on your opinion of them. With such a sudden influx, it’s imperative that I taste as many as possible as quickly as possible. This is the first round-up of rosés from the summer of 2012. You can expect another in several weeks, but these 40 wines, along with the dozen or so ... Read More

    From the article The Great Rose Round-Up


  • There hasn't been one of these threads here in quite some time so I thought I'd start it up again. Weather is warm here so I popped a Rosé.What are you drinking? Read More

    Forum post in the topic Whatcha drinking tonight?


  • It's that time of year. Beer is probably the best bet, but I'm wondering what wine others like to drink with Carolina-style pulled pork and/or ribs. Read More

    Forum post in the topic Carolina BBQ


  • Hello everyone, and greatings from California. I have only recently staring to drink wine within the last 6 months or so, as i had always been more of a beer and spirits kind of guy. Due to this i'm still tring to find out what styles I like and ones I don't. As my wallet has more moths then bills in it I tend to by wine that is in the $10 or le... Read More

    Forum post in the topic New to Snooth and still new...


  • I've been powering through wines from Spain, South Africa, and Chile. I've got say that of all of them the Carmeneres ahve been the most surpring. You've got to like a bit of herbaceousness in your wines, which I do, but in general they were some really distinctive and intresting wines. For summer the Rose season is apon us but I have yet to be ... Read More

    Forum post in the topic New wines, summer wines,...


  • I usually buy wines priced from $9-$13 and I'm wondering if anyone has some favorites in this price range.  I'll try any type of wine.  Thanks!! Read More

    Forum post in the topic Looking for Suggestions: Best...


  • New here.  I have "inherited" some red wines which vary in vintage from 1981 onward.  How do I find out information regarding when these wines are best consumed?  I don't want to miss the best times to enjoy these wines but feel a bit lost and overwhelmed trying to find information. Thanks, and really appreciate any advice.  This might not be wh... Read More

    Forum post in the topic Determining how long to cellar


  • What are the "must-have-wines" when you visit a wine bar?  Or just stuff you'd really like to see. This can become tricky with "by-the-glass" stuff, because I imagine people can become quite cautious with a glass of wine above the $12 figure. Any insights?? Read More

    Forum post in the topic What you'd like to see in...


  • A big hello from the Loire valley in France. I'm an English wine trade professional who moved here to live in 2006. Based between Angers and Saumur, I'd be happy to hear from anyone who has questions about the Loire or has tasted something special they think I should know about. Look forward to hearing from you. Read More

    Forum post in the topic Hello from the Loire valley


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