Château Brown

05 56 87 08 10 allée John Lewis Brown
33850 Léognan,
France View map

Château Brown, as its name suggests, bears testimony to the close links that have always existed between the Bordeaux region and the Anglo-Saxons. Founded in the late Middle Ages when Aquitaine belonged to England, Château Brown owes its name to the wealthy Scottish wine trader John Lewis Brown, who settled in Bordeaux in the late 18th century. An enthusiast of wines and art, this epicurean passed on not only his name but also his passions to his grandson, the animal painter John Lewis Brown. – Description from Kursulla

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Varietals Produced by Château Brown View all

  • Ives

  • Sauvignon

  • Muscadelle

    It is unclear how Muscadelle made its way to Australia. The country has been famous for its excellent sweet wines sin...

  • Sémillon

    History of the grape: Little is documented about the early years of this grape, which is surprising due to its distin...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

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Château Brown on Snooth

  • So who goes to a Mexican restaurant thinking about wine?Not many people, but Salpicon restaurant in Chicago is working to change that. I’ve never been to Salpicon and frankly I’ve already forgotten how I found out about it, but wow, what a wine list!I know what you’re saying. Yes, great wine list, but Mexican food can be difficult to pair with w... Read More

    From the article Pick It Apart


  • I've been powering through wines from Spain, South Africa, and Chile. I've got say that of all of them the Carmeneres ahve been the most surpring. You've got to like a bit of herbaceousness in your wines, which I do, but in general they were some really distinctive and intresting wines. For summer the Rose season is apon us but I have yet to be ... Read More

    Forum post in the topic New wines, summer wines,...


  •  OK, add together Parker's influence over the past decade or two, Chinese money over the past few years, and a little bit of marketing acumen by LVMH, the Bordelaise and even the odd Southern Californian. What results? Hopefully a bubble in prices that can't continue indefinitely, after an event like the likely Chinese bubble burst within a coup... Read More

    Forum post in the topic Where the market is now on...


  • "-- The 2007 ----- is 100% Tinto Fino aged for 24 months in French and American barriques. A glass-coating opaque purple color, it emits a super-fragrant bouquet of pain grille, pencil lead, Asian spices, black cherry, and blackberry. Dense and opulent on the palate, this loaded effort is succulent, pure, and exceptionally lengthy. It will evolv... Read More

    Forum post in the topic What is wrong with this note


  • Château Brown Lamartine Red Bordeaux Blend Bordeaux Supérieur 2005

    Snoothrank:

    No written review

    Wine review by danceforme


  • I just finished reading 10 pages of very interesting, insightful and articulate posts about the perceived demise of California Cabernet Sauvignon. There was a lot of data contributing to the perception that California is in the middle of a high alcohol "fruit bomb" era.I'm not going to pretend to be Robert Parker Jr., James Laube or even several... Read More

    Forum post in the topic Is there hope for Cali Cabs?


  • Château Cantenac Brown Red Bordeaux Blend Margaux 2008

    Snoothrank:

    No written review

    Wine review by drsint


  • Château Cantenac Brown Red Bordeaux Blend Margaux 2008

    Snoothrank:

    No written review

    Wine review by drsint


  • I've just read an article on this, asking the question ' Is this Spain's Greatest wine?''.There are far wiser people out there to comment and the closest i'll ever get is to read about it.As the article states no wine in the world is worth a price tag of £250+ a bottle or is it?Love to know your comments and has anyone tried it.http://catavino.... Read More

    Forum post in the topic Vega-Sicilia Unico 2000


  • Just throught I would throw out this question to the educated audience:If you were put in charge of giving five California Estates "First Grwoth" status as was done in Bordeaux back in 1855, what would your list look like?While I haven't had the pleasure to try many of these, mine would go:1) Screaming Eagle2) Harlan Estate3) Bryant Family4) Sin... Read More

    Forum post in the topic The re-classification of......


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