Château Branaire-ducru

+33 5 56 59 25 86 33250 Saint-Julien
SAINT-JULIEN-BEYCHEVELLE, 33250
France View map

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Varietals Produced by Château Branaire-ducru View all

  • Petit Verdot

    History of the grape: It is thought Petit Verdot (“little green one”) predates Cabernet Sauvignon in Bordeaux, as far...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

People getting updates on Château Branaire-ducru

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Château Branaire-ducru on Snooth

  • If I were anywhere near New York on the 29th I'd be going to this event. Great wine, interesting winemakers, and lots of old posters, art nouveau or otherwise. Why is it I'd rather have one of them on my wall then a Flash banner ad from the Web?Price seems like more than a bargain, and the money goes to charity, too....   ... Here's your chance ... Read More

    Forum post in the topic Rarewineco event, Jan. 29 in...


  • Anyone going this year?If you were ever going to go, this should be the year since the famed 2009 vintage will be poured.For the LA event on January 20th, Wally's is offering a pre-event tasting an hour before featuring back vintages of Chateau Giscours, Vieux Chateau Certan, Troplong Mondot, Haut Bailly, Pape Clement, Smith Haut Lafite, and a c... Read More

    Forum post in the topic Union des Grand Crus de...


  • Greetings all,I have just returned from Shanghai, where I was invited to be a judge at the Shanghai International Wine Challenge. Actually, I was called in for a judge who could not make it... But it was a thrilling experience, which you can read about on my website, with plenty of pics.In the meantime, I have had time to reflect on my time that... Read More

    Forum post in the topic Long notes from Vinexpo......


  • Château Branaire Ducru Mc 4ème Grand Cru 1969

    Snoothrank:

    http://www.wijnleven.nl/202-chateau-branaire-duluc-ducru-1969-france-bordeaux-medoc-st-juliensaint-julian-medoc.html Read More

    Wine review by ronettevanbergen


  • I've just read an article on this, asking the question ' Is this Spain's Greatest wine?''.There are far wiser people out there to comment and the closest i'll ever get is to read about it.As the article states no wine in the world is worth a price tag of £250+ a bottle or is it?Love to know your comments and has anyone tried it.http://catavino.... Read More

    Forum post in the topic Vega-Sicilia Unico 2000


  • Chateua Branaire Ducru 2005

    Snoothrank:

    No written review

    Wine review by renaissanceman37


  • Château Branaire Ducru Mc 4ème Grand Cru 2006

    Snoothrank:

    No written review

    Wine review by tsusmagne


  • I've gotten a lot of flack for some of my opinions about these 2007 Bordeaux. While there certainly are many poor 2007s, the vintage is not a complete wash-out. It really depends a bit on what a person is looking for. 2007 Bordeaux, at their worst, exhibit bitter unripe tannins and dominant, green vegetal flavors, but is there more to this vinta... Read More

    From the article 2007 Bordeaux: The Left Bank


  • Hi, I am looking to buy birth year bottles for my girls (born in '95 and '97).  Which region and varietal can hold up for 21 years before popping the cork?  I'm guessing French wines will be the most common response, but my knowledge to this region is pretty limited (primarily drink CA, WA, and Italian wines).  Also not looking to break the bank... Read More

    Forum post in the topic Birth year bottles....which...


  • Château Branaire-Ducru St. Julien Ex-Negociant 2007

    Snoothrank:

    Dense and dark smelling, cocoa, oaky, minty, very thin mints soft entry, velvety, a bit opaque but the core of wild berry fruit does pop on the mid-palate, ripe tannins, seductive feel, good fruit drives through on the moderately long finish (91-92) Read More

    Wine review by Gregory Dal Piaz


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