Varietals Produced by Château Bas View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

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Château Bas on Snooth

  • Barathym de la Garigue d'Aumelas 2014

    Snoothrank:

    I bought this bottle of wine from a shop in London's Kensington for £9.90.It ... Pays ' My bottle was made at Chateau Bas Aumelas. It consists of 70% grenache and 30% carignan. I started it last night with my supper of pork chops and I did enjoy it.There is plenty of a fresh blackcurant.blackberry and licorice style fruit there with soft but s... Read More

    Wine review by duncan 906


  • Chateau Graves des Quartre Moulins Medoc Cru Bourgeois 1999

    Snoothrank:

    I bought this bottle of wine from the website www.bidforwine.co.uk/auctions/show/80314 for £7. It is from the Medoc appellation. Geographically the Medoc is the entire peninsular north of the City of Bordeaux but the AOC of that name created in 1936 only refers to 16 communes at the northern end. The area is sometimes called the Bas-Medoc or Low... Read More

    Wine review by duncan 906


  • Tried my first Ice wine. It was a bottle of 2007 Inniskillin (Vidal) produced and bottled in Niagra on the Lake Ontario Canada.This bottle was sent to be by a friend in the Midwest. It is certainly one of the sweetest wines  that I have ever tasted. "There's incredible depth of both flavor and texture in this golden icewine from Inniskillin. Ini... Read More

    Forum post in the topic ICE WINE


  • Chateau le Logis de Sipian 1989

    Snoothrank:

    I bought this bottle of wine for £7 from the website www.bidforwine.co.uk/auctions/show/80316. It is from the Medoc appellation.Geographically the Medoc is the entire peninsular north of the City of Bordeaux but the AOC of that name created in 1936 only refers to 16 communes at the northern end. The area is sometimes called the Bas-Medoc or Lowe... Read More

    Wine review by duncan 906


  • Back in July, I proposed a West Coast Pinot Noir throwdown on the Snooth forums.  In what was a pot-luck twist on one of Gregory dal Piaz’s “Drink My Wine” events, I suggested that any Snooth forum posters could congregate in my neck of the woods—Oakland, California—and bring a bottle of their favorite Pinot Noir from whatever region they think ... Read More

    From the article Snooth's West Coast Pinot Throwdown 2013


  • Will this wine still taste good after all this time? Read More

    Forum post in the topic I have a bottle of Pieroth...


  • New image uploaded to this page.

    Page modification by 45822dvoristanac 45822 dvoristanac


  • I started thinking about what wine to take to Easter Dinner and could not stop thinking about how yummy a certain sweet red sparkling wine would be with some marshmallow peeps. Its red fruit flavors and bubbles would be delightful with the spongy, gooey candy--so I said heck with the ham! What is your favorite wine to pair with Easter and Spring... Read More

    Forum post in the topic Wine and....marshmallow peeps?


  • Château Bas l'Alvernègue Blanc 2007

    Snoothrank:

    No written review

    Wine review by prateshi


  • Chateau Saint-Aubin Bas Armagnac Reserve NV

    Snoothrank:

    I'm updating my own review now that I've had the bottle open a few days. Contact with more air has allowed the Armagnac to develop a floral, sweet sandalwood quality, and if anything the feeling of a cinnamon-spiced orange has only increased. Part of the mythology of this is the Round the World (Tour du Monde) sea voyage - so I suppose here we ... Read More

    Wine review by frelkins


  • Chateau Saint-Aubin Bas Armagnac Reserve NV

    Snoothrank:

    The packaging notes that the estate dates to the 13th century and has been making Armagnac since the 16th cent. After a checkered past of being owned by various dissolute French aristocrats who all seemed to come to bad ends, the Chateau is now owned by a Swiss billionaire and friend-of-the-arts with an interest in Armagnac. The Reserve was issu... Read More

    Wine review by frelkins


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