Quite closed when just being poured, once t has opened up a little, lots of meyer lemon and kumquat on the nose, Complex yet fresh champagne with lots of layers and v small bubbles;-) Meyer lemon, turned into kumquat, pomelo, then pink great fruit whic...
- Snoothrank: Avg. Price $645.00
- Avg. Price $577.27
- Avg. Price $410.73
- Snoothrank: Avg. Price $449.99
Varietals Produced by Champagne Salon View all
“With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...
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Page 1 of 5Champagne Salon on Snooth
We haven't even begun to talk about "tête de cuvée" offerings other than Dom. The first that opened my eyes to better things beyond Dom was La Grande Dame, but then I found I liked Winston Churchill even better, and so on and so forth. Then I found Krug and Salon. I once started a long post on a couple of tastings I did with a couple dozen bottl... Read More
Nothing like a glass of free Bordeaux while you style your bangs. Yesterday the California State Assembly passed bill AB-1322, a proposed expansion of an existing law to allow salons and barber shops to serve alcoholic beverages. “Barbershops and hair salons in California are one step closer to being able to serve up alcohol alongside beauty ser... Read More
Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More
Depends on the maker, Manny. We talking Krug and Salon, or more generic large production houses, or grower-producers, or...? I very much like aged champagne, though some people claim that's an acquired taste.... Read More
Wine writers are not a homogeneous lot. We come in all shapes and sizes, and styles of course. Some prefer to dwell on a single wine at a time, others are more prolific. None are more prolific than my friend Richard Jennings. A veritable tasting machine, Richard, the man behing RJonWine.com is constantly tasting wines and diligently recording hi... Read More
I know this is supposed to be a family forum, but this happened last night. First Salon, DRC, and first look at 2010 Barolo for me.'97 Salon: This was very good, in its drinking window. Open and rather gentle, it's more of a soft, elegant beauty with some citrus popping out. Showed good energy and persistence on the finish, suggesting it should ... Read More
It is that time again. Time to check in with our favorite authors and see what they’ve been loving this past month. This months line-up includes:2009 Livio Felluga Vertigo 2012 Brooks Ara Riesling Willamette Valley 2010 Ehlers Estate Cabernet Franc2013 Domaine de Fontsainte “Gris de Gris” Rosé2012 Carlisle Kirschenmann Vineyard Zinfandel2012 The... Read More
I've tasted an entry level Turgy product and really liked it for the money. The best vintage bubbly recently was a 2002 Piper Heidsieck "Rare" blanc de blancs. It was the most laser-like Champagne I've had in a long time as far as balance and intensity of fruit are concerned. As it warmed in the glass a generous array of stone fruits emerged wi... Read More
Well.. I've already tasted the more common champagne.. like Krug, Moët, Billecart-Salmon and Salon ect.And from the small houses i would like to find some real 'diamond-class' champagne. Purhaps find some known unknown bottels (: Read More
Congrats DSWHow about Salon or Krug if the the budget allows?For under $100 I recommend Agrapart Mineral. Read More
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