Castello Dei Rampolla Red Bordeaux Blend Toscana IGT Vigna d'Alceo (2001)
| Winery: | Castello dei Rampolla |
| Region: | Italy » Tuscany » Toscano |
| Varietal: | Cabernet Sauvignon , Petit Verdot |
| Type: | Table Wines |
The estate S. Lucia in Faulle, production site of the Castello dei Rampolla wines, is located in the southern valley of Chianti Classico known as the “Conca d’Oro,” the Golden Basin. Though the estate has been in the di Napoli Rampolla family since 1739, it was Alceo di Napoli who planted the first vineyards in 1965, producing the first vintage in 1970. Brother and sister team Maurizia and Luca now run the business, their humble enthusiasm and dedication producing what are considered some of the most fascinating wines in the Chianti.
Castello dei Rampolla is considered a pioneer of biodynamic farming practices in Chianti, beginning the first experiments in 1994 when most wineries in the area were still unfamiliar with organic, let alone biodynamic, agriculture. Every operation in the vineyard and the cellar is carried out according to lunar phases and the biodynamic calendar, and chemical fertilizers and pesticides are banned in favor of organic, biodynamic preparations. Instead of Read more »
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Starting at $91.06 History of the grape: It is thought Petit Verdot (“little green one”) predates Cabernet Sauvignon in Bordeaux, as far...
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Castello dei Rampolla on SnoothJanuary 2013
. . . and, boy, are my arms tired.I don't know when I first heard the term "Super Tuscan." I'm guessing that it was 10-12 years ago. I really did not know what it meant--me being very focussed on my California world.I did, of course, learn that a Super Tuscan was a wine that was made from grapes that were outside the Tuscany tradition--specifi... Read More
January 2013
No written review
Jun 25, 2012
The estate S. Lucia in Faulle, production site of the Castello dei Rampolla wines, is located in the southern valley of Chianti Classico known as the “Conca d’Oro,” the Golden Basin. Though the estate has been in the di Napoli Rampolla family since 1739, it was Alceo di Napoli who planted the first vineyards in 1965, producing the first vintage...
April 2012
Excellent low cost. Read More
April 2012
2008 was a bad year, 2009 is a winner. Read More
November 2010
This is an incredible, palate-covering wine with an immediate oh my factor, followed by a chorus of "wow's". The nose opens spicy with woodsy aromas of pine and cedar. Silky tannins coat the palate to create the stage for a dance of sweet plum and cherry. Extraordinary harmonies of flavors, with very long, succulent finish. Read More
March 2010
No written review
December 2009
Since my other thread on Brunellos is bearing ripe, tasty fruit (and hopefully will continue to do so), and since Greg's great series of writeups on his recent trip to Tuscany and Umbria is heating up, I thought it might be good to have a dedicated thread where we can talk about the best wines that Chianti has to offer.I'll start it off by pasti... Read More
March 2009
No written review
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