Capay Valley Vineyards

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(530) 796-4110 13757 HWY 16
Brooks, CA 95606
United States View map

info@capayvalleyvineyards.com
www.capayvalleyvineyards.com

Capay Valley Vineyards was established in 1998 by Tom Frederick and Pam Welch, long time residents of Capay Valley, CA. This beautiful valley is located in the northwest corner of Yolo County bordering Napa and Lake counties. It is approximately 1½ hours from San Francisco and an hour from Sacramento. Capay Valley Vineyards produces wines from their own grapes. Varietals were chosen to complement the climate and soils. All vineyard tasks - pruning, shoot thinning, and harvesting are done by hand and tailored to each variety. Harvesting is done at night to ensure that the fruit is cool to start the winemaking process. Terri Strain, well respected winemaker from Sonoma County oversees all winemaking operations bringing with her 20 years of experience. She combines the best of science and art to bring out the fruit characteristics of each varietal. Oak is used lightly to add mouth feel and structure but not overpower the fruit. In 2003, after a two year federal process, the Capay Valley was designated Read more »

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Varietals Produced by Capay Valley Vineyards View all

Viognier

History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...
Cabernet Sauvignon

“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
Syrah

The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...
Tempranillo

History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...

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