Cantina Valpolicella

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Varietals Produced by Cantina Valpolicella View all

  • Corvina

    History of the grape: There are 6th century written documents by Cassiodoro, a magistrate of Visigoth King Theodorus,...

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Cantina Valpolicella on Snooth

  • Having recently returned from two weeks in Piedmont I am understandably excited about the wines I tasted. Barolo and Barbaresco are of course top of mind, but those two wines don't exactly spring to mind as iconic summer wines now do they? Some lesser known varieties, such as Pelaverga for example, do make perfect summer wines but they turn out ... Read More

    From the article With the Season goes the Wine

  • Giacomo Montresor Valpolicella Classico Castel San Pietro 2011


    Decent mid week Italian. Not overly complex but food friendly with light tannins, medium acidity, some dark and medium red fruits and a somewhat short finish. None of the mustiness found in some Italian red blends. Read More

    Wine review by vin0vin0

  • Amarone Della Valpolicella DOC del Fondatore 2009


    No written review

    Wine review by LetUsTaste

  • I noticed that OutThere purchased seven bottles of a particular wine at $14 and it occurred to me that it was a $100 purchase, and enough to last about a week.  So I got curious, and mentioned in the thread that it would be interesting to know how much per week people spent.  Well, Emark has better records and more time on his hands than I do, a... Read More

    Forum post in the topic You've got $100 a week to...

  • Cantina di Soave Ripasso Valpolicella Rocca Alata DOC L 2008


    No written review

    Wine review by thomaslink

  • Cantina di Negrar Valpolicella Classico DOC 2007


    The nose showed black rasins, cinnamon stick, fruitcake, buttery piecrust and cocoa powder. On the palate, I found rum rasin, dark wood, mulling spices and dark chocolate-covered cherries in liquor. It was smooth yet weighty with some heat showing through. The finish was medium long but nothing truly shined through. In the end, this was enjoyabl... Read More

    Wine review by Eric Guido

  • A few tidbits to get us started!Moscato is on fire. Pay attention to this emerging trend because Moscato will be one of the hottest categories of the next year.Four of our top 10 wines are Moscato in fact, and when I say four, I mean numbers 1, 2, 3 and 4!1)    Beviamo Moscato2)    Primo Amore Moscato3)    Castello del Poggio4)    Barefoot Mosca... Read More

    From the article Trending Wines

  • Cantina di Soave Amarone Della Valpolicella Rocca Alata 2005


    Medicinal aromas with cherry, berries, exotic fruits and coffee Read More

    Wine review by Mimi Kim

  • Cantina Valpantena Valpolicella Valpantena Torre del Falasco Ripasso 2008


    Ripasso is the step between Valpolicella Superiore and Amarone. The 2008 vintage displays aromas of plum, cherry, chocolate, leather and tobacco. It is dry and supple with a sweet centre, a medium body, and a significant finish. Read More

    Wine review by Mimi Kim

  • Cantina Valpantena Valpolicella Ripassa Torre del Falasco 2007


    No written review

    Wine review by mtriu

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