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Popular wines by Cantina del Castello

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Varietals Produced by Cantina del Castello View all

  • Garganega

    History of the grape: Garganega is a white varietal that has been grown in the region for centuries. It is a primary ...

  • Trebbiano

    History of the grape: Trebbiano is one of the world’s most widely planted white grape varietals, not only for wines, ...

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Cantina del Castello on Snooth

  • Sangiovese is one of my favorite grapes. I probably consume more Sangiovese than any other variety, though usually in the guise of chianti or rosso di Montalcino. This group of wine represents the true value plays in Tuscan Sangiovese. often blended, in proportions that makes these similar to chianti, these wines take advantage of the enormous v... Read More

    From the article Sangiovese under $15


  • So far I’ve worked my way through a pretty impressive set of wines that would make for some splendid gifting. I’ve covered Cabernet, Pinot Noir, the wines of France and today I turn my attention towards Italy. Without a doubt my favorite wine producing country; Italy is home to more variety and styles of wine than anyplace else on the planet. As... Read More

    From the article Wine Gifts: Italy


  • A few tidbits to get us started!Moscato is on fire. Pay attention to this emerging trend because Moscato will be one of the hottest categories of the next year.Four of our top 10 wines are Moscato in fact, and when I say four, I mean numbers 1, 2, 3 and 4!1)    Beviamo Moscato2)    Primo Amore Moscato3)    Castello del Poggio4)    Barefoot Mosca... Read More

    From the article Trending Wines


  • Le Marangole Castello D Albola 1997

    Snoothrank:

    ....una delle grandi soddisfazioni/"perversioni" di un Enoappassionato, è quella di conservare i vini per riassaggiarli col tempo. Ci piace verificarne l'evoluzione, riscontrarne la tenuta. Succede a volte per caso, ci si dimentica la bottigllia in fondo allo scaffale della cantina.....oppure come in questo caso, volutamente si procede all'invec... Read More

    Wine review by luca chevalier


  • Cantina del Castello Soave Classico Castello 2010

    Snoothrank:

    Very fruity on the nose with layers of banana, white peach, grapefruit and bay leaf. Bright with a touch of dissolved CO2 on the palate. Very bright acids balanced by some simple fresh fruits. Banana and strawberry up front, then peach and nectarine. Very easy and fresh with a light, crisp structure. 84pts Read More

    Wine review by Gregory Dal Piaz


  • Cantina del Castello Soave Classico Pressoni 2009

    Snoothrank:

    Mineral on the nose with a touch of banana peel, some orchard fruits, but mostly mineral. Crisp on the palate with nice sapid, salty minerality balanced against gentle peach fruit. Really very finely balanced and focused, if a touch simple, though with great length and a fine salinity on the finale. 88pts Read More

    Wine review by Gregory Dal Piaz


  • Cantina del Castello Carniga Soave Classico DOC 2008

    Snoothrank:

    Smoky on the nose and full of dried fruit tones with a spicy soil-driven base. Much lighter than expected on the palate with finely integrated tannins adding a slight textural complexity and supporting apricot and mineral flavors on the mid-palate that yield to deep mineral notes on the finish. A bit of a tricky wine to understand. 90pts Read More

    Wine review by Gregory Dal Piaz


  • I've been lucky enough to spend some time in Soave and through the generosity ... mineral finish. 90pts2008 Cantina del Castello Carniga Soave ClassicoSmoky on the nose and full of dried fruit tones with a spicy soil-driven base. Much lighter than expected on the palate with finely integrated tannins adding a slight textural complexity and ... Read More

    From the article Soave Tasting Notes


  • Today, in addition to continuing my discussion about the state of the Puglian wine industry, I’ll also be taking a look at some of the perennial next greatest unknown wines of Italy: Aglianico. I was fortunate to taste these wines, as well as the Puglian wines in previous reports, courtesy of the 2010 Radici Wine Festival, which was held in Nove... Read More

    From the article The Puglian Job, Part II


  • Having recently returned from my annual participation in the grand trade tasting formerly known as the Alba Wine Exhibition, and now known as Nebbiolo Prima, I thought I would take this time to share some of my impressions with you.I have literally hundreds of tasting notes to organize and clean up, which will take some time, but in the interim ... Read More

    From the article Barolo's Best Kept Secret


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