Byron Vineyard & Winery

805-937-7288 5250 Tepusquet Road
Santa Maria, CA 93454
United States View map

In the 1980s Santa Barbara gathered fame as a cluster of serious vintners started producing Pinot Noirs and Chardonnays that were praised for their character, depth and honesty. Among the group was Ken Brown who established his Byron Winery on the site of the original, historic Nielsen Vineyard. Brown’s innovative gravity-feed winemaking facility and intensive viticultural experiments helped revolutionize cold-climate grape growing in California. Today, Byron is focused on single vineyard and regional bottlings of Pinot Noirs and Chardonnays from the best benchland sites throughout Santa Barbara County. – Description from Kursulla

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Popular wines by Byron Vineyard & Winery

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Varietals Produced by Byron Vineyard & Winery View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Pinot Blanc

    History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...

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Byron Vineyard & Winery on Snooth

  • Byron Pinot Noir Santa Barbara County 2012

    Snoothrank:

    No written review

    Wine review by gntop1


  • Freemark Abbey was actually quite good back in the late '60s, all through the '70s and into the '80s. They were even included in the 1976 Judgment of Paris where they took 10th place, amongst some very heavyweight competition. Will post those results, fully expecting the formatting to go awry... ;-( For the reds, then the whites:RankGradeWineVin... Read More

    Forum post in the topic Weekday Wines


  • Byron Nielson Vineyard Chardonnay 2011

    Snoothrank:

    No written review

    Wine review by sgarcia61


  • Byron Santa Maria Valley Pinot Noir 2011

    Snoothrank:

    91 Read More

    Wine review by torbjorn222


  • Byron Chardonnay Santa Maria 2010

    Snoothrank:

    Steel. Not the best finish and not the best start. I've been to Byron and they really do try and make a relatively good product but competing against other ca chards. this glass leaves me wanting. Read More

    Wine review by jescobio


  • Pinot noir has become the great alternative. When you don’t want to give another big red wine as a gift it opens up a world of possibilities. Immediately appreciated by name alone, Pinot seems to have developed a certain cachet as the thinking man’s red wine, though there is little evidence to support that. Perhaps it comes from the history that... Read More

    From the article Pinot Noir


  • It’s a great thing when things just come together. Earlier this year I had planned a trip to California to do some tasting but it had to be postponed. When I went to reschedule I noticed a thread in the Snooth Forum  that was looking for people to join in a West Coast Pinot Noir Throw Down. I wasn’t sure what exactly that entailed but I am alway... Read More

    From the article $25 to $35 Pinot Noir


  • Byron Santa Maria Valley Pinot Noir 2011

    Snoothrank:

    Floral with raspberry and cranberry fruits on the nose along with dry, sandy soil tones and some lovely smoky herb and beet root accents. Light on the palate and rather mouth filling if not weighty with aromatic light red fruits that show fine floral and herbal accents. Gaining lovely sweet tea nuance on the backend and finishing with fine grai... Read More

    Wine review by Gregory Dal Piaz


  • Byron Monument Pinot Noir 2011

    Snoothrank:

    No written review

    Wine review by sgarcia61


  • Byron Pinot Noir San Barbara1 2011

    Snoothrank:

    Tight on the nose with some oak showing a hint of cocoa and a sweet medicinal edge to emerging black cherry fruit that shows some bitter orange rind notes and gently floral top notes. Also a bit tight in the mouth, showing fine red cherry skin and raspberry, almost strawberry fruit in an attractively lean and well focused style. This has the fe... Read More

    Wine review by Gregory Dal Piaz


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