BV Wines


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Varietals Produced by BV Wines View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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BV Wines on Snooth

  • A 1951 Bealieu Georges de Latour, anyone? '89 Montebello also looking good. Unfortunately the Snooth editor doesn't like the tabular formatting I tried to paste into it...  1951 (!!) to 1999! Plenty of goodies for those who need a well-aged bottle of ambrosia! KILLER PRICES, too!! Dear Oenophile,I've said many times that aged Napa Cabernet is my... Read More

    Forum post in the topic What have you bought lately?


  • Stephen, you should start thinking in terms of sourcing from the US directly. I put together a curated list of reliable online vendors which (almost all) ship overseas. I'll dig it up and post the link later. For now, here's a current offering from one purveyor on the list (Sea Smoke is a cult wine but I view it as one of the weakest in this lis... Read More

    Forum post in the topic Learning more about US wine


  • Despite my somewhat feeble attempts trying to find US wine in Australia is frustratingSo I think I would like to build a list of high Quality but not astronomic priced wines my American Snooth Colleagues would suggest I look out forBare in mind that if it is from a very small niche producer I would need to know how I can source it in AustraliaSo... Read More

    Forum post in the topic Learning more about US wine


  • RBA-Really nice tasting!!! Sorry about your stomach issue. Yes, I would have liked to taste the Phelps, BV and Barnett. I've had a few Artemis and they are solid but a little inconsistent.    Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • Thanks RC.  I would have loved to have tasted those two Stags Leap bottles, and of course the Phelps and the BV.  We're heading out tonight for another wine tasting event so I'll report on that later.  My wife took those pictures and her iPhone camera isn't working well.  I'll be using my camera tonight. Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • I actually know most of the wines. And I'd go with Hungarian wine since that's what the food is. It's not like there's any magical pairing mind you, but what the hell.I'd start with the goose and pork pate. Their fish dishes are often rather disappointing to me, except for the things like pickled herring, which just awful with wine, although del... Read More

    Forum post in the topic Matching Challenge 5: what...


  • Haven't put up one of these in awhile. This time will make things more specific and real, in that you will need to imagine you're hosting a meal at this restaurant in London's Soho. It's something I did a few times during my period of busy London business visits at the end of the '80s through early last decade. The first time I sweated a bit bec... Read More

    Forum post in the topic Matching Challenge 5: what...


  • Can't help find those wines from the past as I didn't drink them, but in addition to the advice above, you might want to look at anything called 'late harvest". That usually indicates sweetness. The wines of Sauternes are botrytis wines and CA is a pretty dry place for the most part and those wines require very specific conditions involving fog ... Read More

    Forum post in the topic Sauterne, Labeled in the sixties


  • Now that the name Sauterne, is reserved for those wines from that region, how do I find the type of wine produced in the 1960's, that used to be labeled " Sauterne".This wine was from California and was an excellent compliment to poultry. I have no idea what wines to try.Thanks Read More

    Forum post in the topic Sauterne, Labeled in the sixties


  • Hey guys - I've rather busy as you know.  The NWC Italian Night and we served a 5 course meal including either a fruit or tossed salad each, 3 tapas style entree servings, either a rhubarb coffee cake or a double chocolate/dark cherry brownie each with either homemade whip cream or french vanilla ice cream.The opening wine were the Vino Verde & ... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • Are you the same company with an advertisment "Give & Give Back" BV Coastal Estates?

    Comment by 968067Junsie 968067 Junsie


  • Hello Sir/Madam, I'm Raymond Leung of Patek Wines in HK, frequency receive your suggestion, thanks. But can I have the contact channel? Cause I'm interesting the '06 & '07 Bahan Haut Brion. Cheers, Raymond Leung Patek Wines Company Limited 00852 91869613

    Comment by 610679Toutouderaymondleung 610679 Toutouderaymondleung


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