(707) 933-1726 Old Hill Ranch Road
Glen Ellen, CA 95442
United States View map

Old Hill Ranch is an historic jewel. It was founded by William McPherson Hill in 1851. Our mother and stepfather, Anne and Otto Teller, purchased the vineyard in 1981 and sold grapes to Joel Peterson at Ravenswood Winery for their top tier vineyard designate Old Hill Ranch Zinfandel. Bucklin and Ravenswood are the sole producers of wine from the vineyard. We are a small producer and our annual production is about 2000 cases. We do not have a tasting room but we love to show off our vineyard and wines when time allows.

– Description from Mimi Kim

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Popular wines by Bucklin

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Varietals Produced by Bucklin View all

  • Gewürztraminer

    Gewürztraminer’s direct and obvious charm has made it a popular varietal in almost every corner of the wine world. Ex...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

People getting updates on Bucklin Winery

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Bucklin on Snooth

  • The Scherrers respond personally to every email I send them.  They are ... ... happen soon. Will Bucklin is also gave me so much of his time I was late picking up OT for a tasting.  He's crazy passionate about farming, the environment, and can't help being honest, although he bit his tongue when someone told him to put his dog's picture on th... Read More

    Forum post in the topic Are Winemakers All Just the...

  • I can probably count the number of winemakers that I have met on one hand.  Invariably, though, I would describe them as approachable, open, and gracious people.  They have consistently treated me with tremendous respect and actually listen to my questions or my opinions as if they have never heard them before.  Their responses are always detail... Read More

    Forum post in the topic Are Winemakers All Just the...

  • Scotland ain't Piemonte, but it ain't crap either.Had a Mathis Rose of ... California grenache, after Bucklin.  Washed it down with a half bottle of Gloria Ferrer Pinot with our Shabbat roast chicken, then as an after dinner (aka post prandial) drink had a little Elijah Craig 12 year old Bourbon.All to prepare me for the invasion of inlaws pri... Read More

    Forum post in the topic Whatcha drinking tonight?

  • What fun, Al.  You picked up some terrific wines, there.  Great to ... from wineries like Bedrock, Bucklin and Mauritson.  I have never had the 3 Valleys, but I have seen comments here on the Snooth Forum that it is excellent.  FYI, Mataro (identified as one of the grape components in the 3 Valleys) is the Spanish name for Mourvedre.  Actually... Read More

    Forum post in the topic Weekday Wines

  • Hey OT did you sell the tools that wound up on that label? Very cool.That Bucklin is the best Grenache from California I have ever had, and it's not even close for second.Went to an osteria last night, no shortage of meat there. Six of us for dinner. Started with an Arneis because we all wanted a little white wine after sampling reds for a few h... Read More

    Forum post in the topic Whatcha drinking tonight?

  • OT, that Bucklin looks interesting.  I am assuming you brought it since RG has free corkage (who buys wine there???)  Anyhoo, where can one from the bay area source it?  I do like Grenache.  And, you had me at Chinese 5 spice...sigh. Read More

    Forum post in the topic Whatcha drinking tonight?

  • Hey everyone, what are some of your favorite 'everyday' or M-F types of wines to accompany a regular dinner?  I personally have enjoyed the Montoya Cabernet Sauvignon from Napa, and I usually pick it up from Total Wines out here in Virginia.  This is one of those fruit-forward cabs that isn't too complex for me to appreciate, and it usually cost... Read More

    Forum post in the topic Weekday Wines

  • Oh, man, I got here kind of late!  I agree with the basic science that ... ... hydroponic.  Will Bucklin told me of a great example in Napa because no way they were going to risk a down harvest at $1M+ an acre.  (umm, wait for the water rationing, guys.) I think that the water those old roots bring up contains a lot of mineral content missing... Read More

    Forum post in the topic So, Have You Heard of This?

  • California "Old Vine" wines, Zinfandel, especially, have been getting a lot of attention in the last few years.  I, certainly, have been paying more attention to them, lately, mostly as a result of the postings of Outthere on some of the historic vineyards in his neck of the woods.  He interested me enough to join the Historic Vineyard Society, ... Read More

    Forum post in the topic So, Have You Heard of This?

  • Yep, OT is right, the last time I had Turley I bought some old vintages for a ... probably going to buy more Bucklin or grab some Bella--something that has a story.  That said, even those old school Turleys were nothing to laugh at--they outclassed most of the wines people brought to the tasting.  But my comment is probably dated, and I did re... Read More

    Forum post in the topic Hello Snooth!- any...

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