Bruno Giacosa

The story starts in a simple way, with the native varietals of the Langa and Roero regions and vineyards cultivated with loving care. It continues with pure, meticulous vinification, with ageing in grand oak barrels and with unforgettable Reserves. But it also includes, naturally enough, the choice not to bottle those mediocre vintages deemed unworthy of vinification. Bruno’s art encompasses passion and clear judgement but, above all, the utmost respect for his product, its admirers and for the beautiful countryside where he and his family were born and raised. The Azienda Agricola Falletto Winery comprises twenty hectares of vineyards within the Serralunga d'Alba, La Morra and Barbaresco areas. The vine growing and wine making processes are followed through with care from beginning to end, culminating with vinification and ageing within our cellars in Neive. Some of our wine is produced with grapes grown by those farmers who have always worked our winery and whose prestigious vineyards truly Read more »

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Popular wines by Bruno Giacosa

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Varietals Produced by Bruno Giacosa View all

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Dolcetto

    History of the grape: The name means “little sweet one” in Italian. Dolcetto, along with Barbera and Nebbiolo is one ...

  • Grignolino

    Indigenous to Italy’s Piedmont region, Grignolino is only a minor grape in its homeland, where it makes light red win...

  • Arneis

    The first records of Arneis plantings in Piedmont go back to the 1400s in the Roero area. Today, many call Arneis the...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Bruno Giacosa on Snooth

  • Well Al (and others), if you want to find out what Produttori del Barbaresco is ... ... from the experience: 1) Bruno Giacosa is King, making the greatest wines of the region and perhaps in all of Italy into the early 2000s. Giacosa’s wines are among the most expensive of the region, so my second conclusion is more important for something clos... Read More

    Forum post in the topic What have you bought lately?


  • Bruno Giacosa Dolcetto d'Alba 2014

    Snoothrank:

    Had this the other day with some Lobster Bisque. Garnet red color with a bit of Brown. Some under-ripe red fruit, Herbs and flowers - earthy - minerals, and a bit of must. Rusty Stevedore???Smooth but Dry and tannic. Not familiar enough with Dolcettos, but after this one, will seek more out. Read More

    Wine review by puhnner


  • A couple of ways to look at this pre-Christmas offer:1) why spend any money on Napa reds when you can get these bottles, aged for you already, at these prices?2) you can put together your own Produttori del Barbaresco verticals that'd knock the socks off the Valkyrie serving wenches pouring at the tables in Valhalla.  Barbaresco from the Big Cel... Read More

    Forum post in the topic What have you bought lately?


  • Hi All!We have belonged to a wine making club for over 20 years and make two ... Barolo; favorite producer in Bruno Giacosa. Yes, we also enjoy Viognier, Savignon Blank, and French whites.Thank you and have a great day!&nbs Read More

    Forum post in the topic Hello Snooth!


  • I just joined Snooth and am looking forward to learning more about wine and reviews of good wines. I have been making wine for over 20 years, but also purchase great wines for special occasions. We enjoy Italian wines especially Barolo, French Bordeaux, Napa Cabernet & Chardonnay, and Malbec from Argentina. Looking forward to what the Snooth exp... Read More

    Forum post in the topic Hello Snooth!


  • In the context of prices being demanded and met by so many over-hyped ... Sori ... ... Sori Secondine (Not Bruno Giacosa!)  |  4 in stock  |  $89.99 Giacosa, Leone 1962 Barbaresco (Not Bruno Giacosa!)  |  9 in stock  |  $74.99 Giacosa, Leone 1964 Barbaresco (Not Bruno Giacosa!)  |  1 in stock  |  $99.99 Giordano, Giovani 1973 Barbaresco   |  ... Read More

    Forum post in the topic What have you bought lately?


  • Dolcetto d'Alba Bruno Giacosa 2012

    Snoothrank:

    Not a lot of character Read More

    Wine review by alissa8


  • Bruno Giacosa Dolcetto d'Alba 2006

    Snoothrank:

    Light with fruity flavors Read More

    Wine review by cerbland


  • Bruno Giacosa Barbera d'Alba 2012

    Snoothrank:

    No written review

    Wine review by anchca


  • "Complexity is generally used to characterize something with many ... (3 bs and 1 mag)$2200-3200Bruno GiacosaBruno Giacosa has worked in the vineyards of Northern Italy since 1944. For most of his career, he has used purchased grapes from the finest vineyards in Barbaresco and Barolo to make his wines—a fact that makes the consistently excelle... Read More

    Forum post in the topic Weekday Wines


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