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Varietals Produced by Brown View all

  • Tarrango

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

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  • Stefano di Blasi IGT Toscana 2014


    A recent Naked Wines selection. The Bottle arrived with the Cork protruding ... the glass is a somewhat thin Brown Ruby, but pour a bit more and the wine becomes dense and Ruby. Opens with a bit of Must (like a Leather book), Earth, and Spearmint; then Boysenberry, Cranberry, and more Earth; finally Mint Milk Chocolate. Very round and smooth i... Read More

    Wine review by puhnner

  • Yeah Greg, the thing about Cinema is we unconsciously think the actors and ... ... my mother's. Dense, dark brown bread with dense, semi-solid Greek-style homemade yogurt (those were fine but when boiled cow's tongue hit the table that quickly grossed me out). No one else in earlier generations of my family, and almost none of my friends' fami... Read More

    Forum post in the topic "Whatever happened to..."

  • Post here about wines that used to satisfy, but for whatever reason (corporate buyout, founder dying, price gouging or other repositionings resulting from lusting lunges towards greater monetary reward, etc., etc. ad nauseum) have either disappeared or now become a disappointment. The more story, the better.I'll get the ball rolling with some si... Read More

    Forum post in the topic "Whatever happened to..."

  • One of the first things that comes to mind when a consumer envisions a winery ... Toasts = Coconut, Vanilla, Brown Sugar, and Cinnamon Medium +/ Heavy Toasts = Toasted Marshmallow, Caramel, and Cloves bordering on coffee French Oak Toast Profiles: Light Toast/Medium Toasts = Vanilla, Baking spices, and Cedar Medium +/ Heavy Toasts = Roasted Co... Read More

    From the article Your Wine: It's All About the Oak!

  • As in Thomas Rivers Brown, OT? Obviously you don't care about the pedigree of the company you keep. Probably didn't serve very good wine.  ;-)Can't remember the last time I saw a 4th of July parade in person, but sounds like you were doing it right. Nothing like wine with Margaritas!  Read More

    Forum post in the topic Whatcha drinking tonight?

  • Cockburn Late Bottled Vintage 2009


    Beautiful legs and a warming ruby/burgundy color with perhaps small notes of tawny brown hiding in the background. Aromas that are quite boozy upon opening the bottle but eventually settle into jammy raisin fruits, slight tones of licorice and cherry/blackberry darkness. Flavors that are of plum, raisin, licorice and a medley of ripe dark frui... Read More

    Wine review by chriscage

  • Ratafia G Tribaut NV


    I bought this bottle of wine from the website ... Maury.It is an opaque light brown in colour and there is plenty of a dried raisin or sultana style fruit there. It is sweet like honey or syrup. The label describes it as 'liqueur aperitive Read More

    Wine review by duncan 906

  • Artesa Cabernet Sauvignon Morisoli-Borges Vineyard Rutherford 2012


    Blackberry preserves and molasses on the nose with red licorice and dark ... ... ... and full of acidity and brown sugar notes towards the finish, this is a true treat and ends with a load of dark earth eleganc Read More

    Wine review by Snooth Editorial

  • RICHARD - This just sort of fell into my lap.  I like good sherry and the ... in it. This is totally dark brown/amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through... Read More

    Forum post in the topic What have you bought lately?

  • Had a Rogue Hazlenut Brown Ale from draft with Mahi fish tacos, and really enjoyed the pairing. This was at dinner after a couple old fashioned' sand another Bourbon drink. Read More

    Forum post in the topic Whatcha drinking tonight?

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