Brovia

17362852 Via Alba Barolo 54
Castiglione Felleto Italy, 12060
Italy View map

“In the wonderful hills of Barolo wine, where the landscape begins to take on a different, more animated guise, there is a family that has always been associated with wine: the BROVIAs. The Winery had been set up as far back as 1863 and is settled in Castiglione Falletto. Paying always attention to the importance of the “terroir”, with time and an uncompromising attitude to the selection of the finest vineyards in Langa, the family has been able to acquire great vineyards in the Barolo growing area: Rocche, Villero and Garblèt Sue’ in Castiglione Falletto and Ca’Mia and Brea in Serralunga d’Alba. Thus, the philosophy of the Winery is to propose great personality Barolos (as with the other wines produced), all made in the same way, but with very specific and clean characteristics, always different among them; Barolos that faithfully reflect the richness of our great Langa vineyards. “ – Description from JelaDragoljevic

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Varietals Produced by Brovia View all

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Freisa

    Hailing from Italy’s Piedmont region, this vigorous red variety is used as a named varietal and is vinified into both...

  • Arneis

    The first records of Arneis plantings in Piedmont go back to the 1400s in the Roero area. Today, many call Arneis the...

  • Dolcetto

    History of the grape: The name means “little sweet one” in Italian. Dolcetto, along with Barbera and Nebbiolo is one ...

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

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Brovia on Snooth

  • It would have been nice to have a few more folks, since we like to get together ... taste any soapiness on the Brovia.  I did enjoy both Barolo wines, slightly favoring the Villero.  For my money, Claudio Fenocchio is making must-have wines if you like Barolo.  But I also purchased two 2011 Brovia Garblet Sues when I picked up the Rocche at Fla... Read More

    Forum post in the topic Dinner in Oakland, Saturday 7/23


  • Very enjoyable tasting and evening, not surprisingly. Big thanks to Fox for ... access and appreciate.2011 Brovia Rocche de CastiglioneFound some soapiness on the nose initially that was a bit distracting, though it did dissipate with time. On the palate, this showed on the leaner, acidic side, and didn't feel that it ever fully came together.... Read More

    Forum post in the topic Dinner in Oakland, Saturday 7/23


  • Some details are emerging:  We'll do it at my house, I'll make ... commit infanticide on a 2011 Brovia Rocche that JD wants to check out. JD will be staying overnight, and I can set up the rather awesome inflatable bed (some of you have experienced it already) for another person or couple.&nbs Read More

    Forum post in the topic Dinner in Oakland, Saturday 7/23


  • Foxall and I are getting together for a Burgundy and Barolo dinner in Oakland this Saturday. We may have a seat or two available for anyone willing to make some spur of the moment travel plans. Read More

    Forum post in the topic Burgundy - Piedmont Dinner in...


  • And there's vintage, and winemaking style (the barrique idea was to make ... ... They also had 2011  Brovia GS for less than $55, the Cascina delle Rose Tre Stelle Barbaresco, Burlotto, Cogno, and just about all my favorites.  Oh, bo Read More

    Forum post in the topic Italy's other Grapes


  • Planning to do some exploring into Italy's other wine varietals, those without the fanfare or popularity of Sangiovese, Nebbiolo, Barbera, and Dolcetto, etc.First up is a Ruche with a few years bottle age by Montalbera, apparently a lighter wine that was traditionally brought out for special occassions...figure this should make for a nice aperti... Read More

    Forum post in the topic Italy's other Grapes


  • Kabinett is reliably off-dry and a great value.  I was looking on the list ... was that good.  I had a Brovia Roero Arneis, albeit at a wine bar, fairly recently that just floored me.  (Gotta drink more Arneis, and more Italian white generally.)  Lots of times it just makes sense to have a cocktail and a glass instead of a bottle, especially if... Read More

    Forum post in the topic Wines by the Glass


  • Out for a nice dinner for my wife's birthday last night. They didn't have any bottles of Hungarian wine that were sweet or off dry (like my wife likes) so we went ahead and went by the glass instead. I'm glad I called the Somm over to discuss however, because I wasn't sure what red to go with...(lot of options!) and I was leaning toward the Beaj... Read More

    Forum post in the topic Wines by the Glass


  • JD, we just need to start a thread on Giacomo Fenocchio.  We tasted those ... the trip.  (Garblet Sue/Brovia and G. Mascarello/Ca d Morissio (which was actually the '06) are probably the others.)  Fenocchio's long maceration Riserva was still in tank, so you couldn't really be fair, but what really stunned about his wines was the across-the-bo... Read More

    Forum post in the topic Secret Santa 2015


  • Okay, SIWBM bites the dust.  Bought a half case of Stonestreet's 2012 ... had a fantastic Arneis from Brovia while chatting with Clay Mauritson a few weeks ago, and wound up buying a bottle.&nbs Read More

    Forum post in the topic What have you bought lately?


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