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Varietals Produced by Brazin View all

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

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Brazin on Snooth

  • Brazin Zinfandel Lodi Old Vine 2007

    Snoothrank:

    Medium to full-bodied; ruby red colors; very balanced and very long finish; plenty of fruit on the palate (not a "fruit bomb" though) with some grassy notes. NICE Read More

    Wine review by Middletucky


  • Brazin Zinfandel Lodi Old Vine 2007

    Snoothrank:

    lots of dark fruit, med tannin well balanced Read More

    Wine review by Corndoc


  • Brazin Zinfandel Lodi Old Vine 2007

    Snoothrank:

    dusty nose, like the 06, with a near perfect flavor profile from start to finish, maybe a little tamer than the 06, but an excellent wine with food like barbeque lamb. this was so good, i hunted it down, even though no one near me seemed to know about it. also got a case of the 06. my guests love this one big time. Read More

    Wine review by al3xand3r


  • Brazin Zinfandel Lodi Old Vine 2007

    Snoothrank:

    dusty nose, with a near perfect flavor profile from start to finish, an excellent wine with food like barbeque lamb. as soon as i had this at a restaurant, i got a case. everyone who has tasted this one absolutely loves it. Read More

    Wine review by al3xand3r


  • Brazin Zinfandel Lodi 2011

    Snoothrank:

    Pure garbage. Undrinkable. Alcoholic, thin. Worthless.Add this "wine" to the parts cleaner bin.Anyone who could find anything within this junk worthy of anything positive must be on meth. Read More

    Wine review by equinoxranch


  • Brazin Zinfandel Lodi Old Vine 2007

    Snoothrank:

    No written review

    Wine review by noaer


  • Brazin Zinfandel Lodi 2011

    Snoothrank:

    No written review

    Wine review by Megiddo


  • Brazin Zinfandel Lodi Old Vine 2007

    Snoothrank:

    Very deep ruby color - almost inky. Nose is quite nice, with spicy aromas with underlying cherry and stone fruit. Was far better the second day and really opened up nicely, which would suggest decanting is in order. Pair with maybe lamb or grilled pork and BBQ, but probably not my first choice for a grilled steak. Read More

    Wine review by judgelog


  • Brazin Zinfandel Lodi Old Vine 2007

    Snoothrank:

    No written review

    Wine review by eraserhead


  • Brazin Zinfandel 2006

    Snoothrank:

    No written review

    Wine review by atalmadge


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