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Popular wines by Bodegas Vega-Sicilia

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Varietals Produced by Bodegas Vega-Sicilia View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Furmint

    History of the grape: Exact details of Furmint’s origins are a bit murky. It is known that Hungarian King Bela IV ord...

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

  • Tempranillo

    History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...

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Bodegas Vega-Sicilia on Snooth

  • Valbuena Vega Sicillia 2008

    Snoothrank:

    No written review

    Wine review by jmns


  • Bodegas Y Vinedos Vega Sicilia Valbuena Tempranillo 2005

    Snoothrank:

    No written review

    Wine review by alanb1108


  • Vega Sicilia Tinto Valbuena 5 Ribera del Duero 1969

    Snoothrank:

    No words. Read More

    Wine review by lonchis


  • Bodega Vega-Sicilia Tinto Valbuena Reserva 5 Ano 1995

    Snoothrank:

    No written review

    Wine review by alanb1108


  • Bodegas Vega-Sicilia Tempranillo Blend Ribera del Duero Valbuena 5° 2001

    Snoothrank:

    My ancestors are Spaniards, so when I saw this renowned wine from Ribera del Duoro, I had to purchase it for tasting. I was disappointed. It was nothing to jump up and down about. I wish I would have spent the $100+ price on a $30 more enjoyable Temparnillo or something more enjoyable. The color was Dark Purple, the nose of rose petals, the t... Read More

    Wine review by VineMe


  • As many of you know, vellovino has a blog that combines cycling and wine.  And I happen to think the best way to see any wine country is on a bike--whether that takes one day or many.  So we're teaming up to cover the wine territory of the Spanish Vuelta, probably the third most important stage race in cycling.  (TdF and Giro d'Italia being the ... Read More

    Forum post in the topic Vuelta begins... Wine and...


  • So who goes to a Mexican restaurant thinking about wine?Not many people, but Salpicon restaurant in Chicago is working to change that. I’ve never been to Salpicon and frankly I’ve already forgotten how I found out about it, but wow, what a wine list!I know what you’re saying. Yes, great wine list, but Mexican food can be difficult to pair with w... Read More

    From the article Pick It Apart


  • Bodegas Vega-Sicilia Tempranillo Blend Ribera del Duero Unico Reserva Especial NV

    Snoothrank:

    No written review

    Wine review by dopff


  • Valbuena Vega Sicillia 2008

    Snoothrank:

    One of the 3 best wines I've ever tried. Rich and structured. Shows basically 3 layers ( but each one much more complex in itself than I am able to descibe): fruits (dark and wild fruits), vanilla and details from time in wood, and special details such as the exquisite animal smell. Although expensive, it is more than worthwhile. Read More

    Wine review by andduarte


  • "-- The 2007 ----- is 100% Tinto Fino aged for 24 months in French and American barriques. A glass-coating opaque purple color, it emits a super-fragrant bouquet of pain grille, pencil lead, Asian spices, black cherry, and blackberry. Dense and opulent on the palate, this loaded effort is succulent, pure, and exceptionally lengthy. It will evolv... Read More

    Forum post in the topic What is wrong with this note


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