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Bodegas Juan Gil

Bodegas Juan Gil Image
629 261 379 Portillo de la Glorieta
Spain,
Spain View map
info@juangil.es
www.juangil.es

Juan Gil winery is located in the heart of the vineyard, in the north hillside De Cerezo which belongs to the property. This mountain, which is covered in trees, shelters the back of the installations, the rest is surrounded by vineyards. In this shady place, the cellar is protected from the heat of the area. The uneven land is also adapted to the needs in order to prevent damaging the good quality of the grapes. The installations are designed by the winery staff, trying to combine the most modern technologies with the traditional and familiar winemaking processes. They are provided with authomatic systems which can obtain all the information to have traceability of the whole bottling process -not only elaboration but also internal changes- from the vineyards to the customers. The processing capacity of the winery is three and a half million kg of grapes. All the buldings are air-conditioned. The aging cellar has a capacity of 3000 oak casks. The laboratory equipment is ready to carry out all the necessary Read more »

Bodegas Juan Gil Jumilla Wrongo Dongo (2003)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
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hkalin

Would like to try

Bodegas Juan Gil Monastrell Jumilla Albacea (2006)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
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professorevil

Very berry nose, fruity but not too sweet. Better with food.

Bodegas Juan Gil Monastrell Jumilla Silver Label (2009)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
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BeautifulCalamity

Dark berries, smoky spices. Great flavors.

Bodegas Juan Gil Bodegas Hijos de Juan Gil Juan Gil (2005)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
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ekw590

The inky purple color hints that this is a big wine. Spice & Cassis over toasted oak on the nose lead to loads of ripe sweet berry jam in the mouth balanced by sour burnt-cheery flavors. Tannins offer a youthful grip and chew finishing with toasted and...

Bodegas Juan Gil Monastrell Jumilla Albacea (2008)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
View wine »

winescribbler

Enticing with a little coffee bean edge on the nose, it's a deep, quite powerful wine, full, intense black-fruit medley on the finish. High alcohol. While richly fruity upfront the lingering finish is dry with a lovely mineral textural quality. http://...

Juan Gil Jumilia (2007)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
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jasonkauf

Ridiculous QPR. Jammy goodness with just the right amount of oak to help the depth. Load of berry and a lingering finish I would normally expect more on a good Cali cab.

Juan Gil Silver Label Jumilla Do (2011)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Color: Red Wines
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Welkja

Aromas of black cherry, kirsch, and vanilla. This wine is powerful,rich in flavor, yet drinkable . It has great value to price ratio. Similarly Mouvedres from France would cost 5 times as much, according to RP.

Juan Gil Jumilia (2007)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
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r sprezzatura

Quality wine at a good price ($12.49). Monastrell grape from Spain. I agree with others that the wine improves with breathing for about an hour. Dark red, almost purple color with aromas of berries and smoke. Well-balanced with fruit, pepper and surpri...

Juan Gil Jumilia (2007)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
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Val13

Plum jam nose and palate, fruity but not too sweet or acidic, with sturdy body and nice tannic finish.

Bodegas Juan Gil Monastrell Jumilla Wrongo Dongo (2008)

Winery: Bodegas Juan Gil
Region: Spain » Jumilla
Varietal: Mourvèdre
Type: Table Wines
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Val13

Ridiculous name, great wine. Fragrant, with smoke/oak notes and cherry/banana aromas. Plum/cherry palate with mild acidity, very soft tannins and medium body and finish. Tastes more like a Pinot Noir than the other Monastrells that I've tried.

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  • Mourvèdre

    History of the grape: Monastrell is a native of Spain, first grown in Murviedro near Valencia, and was eventually bro...

  • Petit Verdot

    History of the grape: It is thought Petit Verdot (“little green one”) predates Cabernet Sauvignon in Bordeaux, as far...

  • Tempranillo

    History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...

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