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Varietals Produced by Bob's View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chenin Blanc

    History of the grape: Modern day French oenologist Pierre Galet states Chenin Blanc has been in France at least since...

  • Pinotage

    History of the grape: In 1925, Stellenbosch University Chief Horticulture Professor Abraham Izak Perold created the P...

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Bob's on Snooth

  • Yep, OT has the details right.  Bob is an expert on Sangio-based wines, so he's certainly a great candidate.  I am very interested in this new category for Chianti--not that there was anything wrong with Chianti already, at least when you pay a little attention to producers and regions.  Read More

    Forum post in the topic Virtual tastings and rumors...

  • Hmm, the bat phone was forwarded to "Brunello Bob," who was one of my candidates to host. BTW, next time I am in NYC, I'd really like to cross the border and have a meal or drink with you.  Or maybe you can meet up with EricG and yours truly in the city for a meal. I hear Eric's a pretty good cook. ;-)After a hard week at work, news of this VT h... Read More

    Forum post in the topic Virtual tastings and rumors...

  • Hey, I hear that VTs are coming back, with one scheduled for March!  Not to steal the thunder, so I won't leak what the region/grape is going to be (regulars, watch your mail boxes if you live in the US), but it's going to be good if my inbox is any indication.I'm opening up the floor to ask the question, "Who do you think will be the host?"  Ma... Read More

    Forum post in the topic Virtual tastings and rumors...

  • Not criticizing. Just saying that reading old world labels is not nearly as clear cut and dry as reading new world labels.Sorry, my bad. I completely misinterpreted your original post. I then started another lengthy epistle on some of your other statements, but then realized that I was getting wrapped around the axle regarding some silly things.... Read More

    Forum post in the topic Aspiring wine lover

  • Early in my exploration of wine, I settled on Brunello Di Montalcino as one of my favorites, and eventually as my single favorite. Since then, I’ve been asked many times, “Why this wine? What’s so special about Brunello?”  Some have wondered why I would have embraced a wine that they view as “big” and masculine, since people new to wine tend tow... Read More

    From the article Why I'm in Love with Brunello di Montalcino

  • Hi all,Just want to introduce myself. I have recently started taking an interest in wine and have come to the point where I want to start learning more about it. At this point I can identify which lines I like, and which I don’t, but I really hope to be able to take it a step further and understand what makes it so that I like certain wines and ... Read More

    Forum post in the topic Aspiring wine lover

  • Benvenuto Brunello, the annual vintage preview tasting sponsored by the Consorzio del Vino Brunello di Montalcino just passed through New York City, leaving behind a lasting impression both of the quality of the wines on offer, as well as the resounding success this tasting continues to enjoy. Building on previous iterations, this year's Benvenu... Read More

    From the article Break out the red carpet for Brunello!

  • And I quote our OP herself, for our low comprehension readers*:Reply by JoanneMerc, 15 hours ago. Got it.  With nor'easter happening in NY, we have plenty of time to have fun sampling. Thanks everyone. Her priorities are obviously different from yours, GregT.  Or she's just more organized.  In any case, that's possibly the nastiest thread drift ... Read More

    Forum post in the topic No clue about Wine Terminology

  • DM - Interesting story regarding the Pio Cesare.  I didn't ask our guests what sort of history they had with the wine.  They knew the theme for the wine diner was Italian / pasta, so an Italian wine was expected.  Anyway, it was tasty.  It's probably not a good idea to drink so many bottles at one sitting, as we all know that our ability to dist... Read More

    Forum post in the topic Weekend Wines

  • I have been trying to find info on wine terminology. Im lost everytime I visit the wine section and read the reviews as I dont know what they mean.  Please help. I enjoy red and whites that are not very sweet and not dry and that I can drink 3 sips at once without  having to pucker. Not as sweet as Beringers white zifandel  and not as dry as Mir... Read More

    Forum post in the topic No clue about Wine Terminology

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