Bloom

(360) 331-4084 5302 S EAST HARBOR RD
FREELAND, WA
United States View map

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Varietals Produced by Bloom View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Gewürztraminer

    Gewürztraminer’s direct and obvious charm has made it a popular varietal in almost every corner of the wine world. Ex...

  • Dornfelder

    History of the grape: Dornfelder was created in 1955 by German oenologist August Herold at the Weinsberg wine institu...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

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Bloom on Snooth

  • Bloom Riesling 2007

    Snoothrank:

    No written review

    Wine review by taylei


  • Produttori del Barbaresco Barbaresco Riserva Montefico 1978

    Snoothrank:

    Sweet and crystaline and slow to open with concrete dust and a touch of salt ... ... pez candy and an intense bloom of fresh florality. The pez grows in intensity and turns toward a distinct raspberry tone with an astringent note and a very fine background of forest floor, bramble, and coriander. Bright in the mouth with solid tannins, rich el... Read More

    Wine review by Gregory Dal Piaz


  • With the daily polls touting candidate's ups and downs, state by state, coast ... vine development periods of bloom and fruit set.  Hundred degree days pounded us in early May, following in June, July, August and September.  There was a stretch of twenty odd days in August and September when temperatures were no lower than 90 degrees and toppe... Read More

    Forum post in the topic Harvest by the numbers


  • With the daily polls touting candidate's ups and downs, state by state, coast ... vine development periods of bloom and fruit set.  Hundred degree days pounded us in early May, following in June, July, August and September.  There was a stretch of twenty odd days in August and September when temperatures were no lower than 90 degrees and toppe... Read More

    From the article Harvest by the numbers


  • Frances Rhône Valley is usually referred to as a single entity but in the wine ... should be given a chance to bloom in the cellar. The 2005 Dom du Tunnel Cornas http://www.snooth.com/wines/2005+Dom+du+Tunnel+Cornas+/ was very refined for Cornas but exhibited classic meaty fruit and great density, it will benefit from a few years in the cella... Read More

    Forum post in the topic Fine French Syrah from the...


  • Wines TastedMarcarini Brunate - 91ptsCascina Ballarin Tre Ciabot - 88ptsElio ... ... are travelling from the bloom of youth to the sagacity of middle age, always a tough transition and continue to be good values. If one finds well stored for examples at good pricing are worth acquiring but I would not go out of my way, with few exceptions. It... Read More

    Forum post in the topic 1998 Ten Year After Barolo...


  • Bloom Riesling 2007

    Snoothrank:

    Nice Riesling from Bloom. It's very sweet on the nose with honeysuckle, but the palate is nicely balanced between sweet and acid. As with most Rieslings, this is great with spicy food. Read More

    Wine review by cookypuss1


  • I am not a huge cook but not afraid to make something tasty to go with a wine. I bought a 2005 Morgan, jean paul Theveret, gamay. Will veal be a good match with this? Read More

    Forum post in the topic A Morgan gamay with what food?


  • Early on I had blogged about the responsibility of wine knowledge and how ... ... it rains every year during bloom) resulted in our lowest yields ever. The year was a little cooler than 2004 and we picked right at our target sugar levels. The wine has higher acidity and slightly less alcohol which was very characteristic of the vintage, some o... Read More

    Forum post in the topic Blind Tasting


  • Early on I had blogged about the responsibility of wine knowledge and how ... ... it rains every year during bloom) resulted in our lowest yields ever. The year was a little cooler than 2004 and we picked right at our target sugar levels. The wine has higher acidity and slightly less alcohol which was very characteristic of the vintage, some o... Read More

    From the article Blind Tasting


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