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Bio on Snooth

  • Australia's governing wine body has decided its time to step up the wine ... ... weather, how to handle bio-security threats, how to manage pests and diseases, continued investment “in improved vineyard and winery performance,” continued free-trade dialogue, to continue the wine and health debate, and to recruit talented people to their wine ... Read More

    From the article Australia Wine Bosses Release Plan To Boost Oz Success


  • One Master of Wine is taking the reins of Wine Australia's United Kingdom ... qualification,” the bio reads. “I often say I spit for a living as my team of three are constantly tasting and blending new wines on a daily basis.” In an interview with Tesco, she was asked what she would be if she was a bottle of wine. “I would be a Champagne,” she... Read More

    From the article MW To Join Australian Wine Team


  • A quartet of Chinese researchers published earlier this week in BioMed Research International’s journal a study which explores the effects of resveratrol, a chemical found in grape skin and grape seeds, on Alzheimer's disease. The researchers concluded that resveratrol may be an effective tool in providing treatment for Alzheimer's. “Resveratrol... Read More

    From the article Reaserchers: Wine As Therapy for Alzheimer's?


  • Wines aren't the only thing going green. Nomacorc, an intentional ... ... ... States for their Select Bio Series of closures. The company's Select Bio closures claim to leave a zero-carbon footprint, a first in the cork corner of the wine world. The company also states that they incorporate technology which allows for varying levels of oxygen... Read More

    From the article Put A Cork In It: Renewable Closures Scoring Big in 2014


  • A wine researcher at New Zealand's University of Auckland is developing ... ... plant extracts and biological fluids,” the research department's website states. The matter of measuring antioxidants is especially relevant to the production of sauvignon blanc, the wine for which New Zealand is most famous. Sauvignon blanc's signature fruit flav... Read More

    From the article New Technology Offers More Precise Winemaking Process


  • Thanks DMCKER, really appreciate that - will have a glance at these and sort a ... is about to plant 5 acres of bio-dynamic vineyards so I wanted to do a special feature interview with them. Are you local? Any suggestions as to places I should visi Read More

    Forum post in the topic Currently in the UK - What...


  • Aloha, I'm going to be in England for a couple of weeks and I desperately miss my West Coast wine. I'm not sure if anyone here is from my land across the pond, but I would deeply appreciate any advice of wines that i NEED to try while I am over here. As always, thank you for your help and wisdom! Read More

    Forum post in the topic Currently in the UK - What...


  • "Like Grappa without the stems?"Not sure if that's consistent. ... be something left that the biodynamic folk (or even bio-gas people) can use...So who's making good grappa/marc (whatever they're calling it) in Sonom Read More

    Forum post in the topic 2014 Santa Lucia California...


  • Whew,,, Peter and Adam Just dodged a major bullet and Now I am wanting to reserve the 2014 Cargassaci and Keefer Pinot Noirs from Siduri..Just as the final grapes were harvested by Peter Cargassaci for Siduri Wines it started to pour Rain...  The story will be told, just as I taught a Wine Class 2 days prior regarding Pinot Noir/ Burgundy.Exactl... Read More

    Forum post in the topic 2014 Santa Lucia California...


  • California, the land of sunshine, free spirits, and big wines. Right? Yes, of ... ... Mourvedre 12% $25 Bio farmed Big and fruity on the nose with a big core of wild black cherry fruit accented with hints of flowers, charred beef, leather, candy red licorice, and a hint of macerated herbs. Medium light bodied on the gorgeous wild cherry and w... Read More

    From the article The "New" California


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