The Billecart-Salmon House is the embodiment of these rare family businesses who have constantly strived to build the legend of Champagne. The family's independence has helped them to maintain a sense of continuity in the concoction of their champagnes with as their watchwords: finesse, balance and elegance. Each generation has endeavoured to propel the art of wine-growing into modern world, while remaining firmly rooted in almost two centuries experience.

– Description from Mimi Kim

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Popular wines by Billecart-Salmon

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Varietals Produced by Billecart-Salmon View all

  • Sauvignon Gris

    Sauvignon Gris is a slight mutation of Sauvignon Blanc, creating a different colored berry with a slightly changed fl...

  • Pinot Nero

    Pinot Noir synonym, especially in Italy. See Pinot Noir.

  • Pinot Meunier

    History of the grape: The name derives from the floury coating on the underside of the grape leaves; “meunier’ is Fre...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

People getting updates on Billecart-Salmon Winery

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Billecart-Salmon on Snooth

  • This is, probably, not the most compelling wine issue of the day, but it has long bothered me that restaurants might offer wines by the glass or wines by the bottle, but very rarely do they offer wines by the half-bottle.  To me half-bottles offer elegant solutions to two different dining scenarios:I’m dining alone.  I definitely want wine with ... Read More

    Forum post in the topic Why do not more restaurants...

  • So what does a wine and food writer do in his free time, you ask? Or perhaps have not asked, since it’s pretty boring stuff that involves Google maps, TripAdvisor and numerous internet searches.You see, what I do and happen to like doing is planning out trips. Trips that I may or may not end up taking, but getting all the details lined up can ma... Read More

    From the article Pick It Apart

  • Okay, this is not the France v. US bubbly showdown I have mentioned elsewhere.  If that happens, it will be more likely in late July.  But we have a celebration coming up on Memorial Day weekend--7 adults, one old friend in from out of town, noisy children at their own table.  We'll mostly be drawing down some California Cabs (with maybe one Fre... Read More

    Forum post in the topic Recommend a bubbly.

  • Billecart-Salmon Brut Reserve NV


    No written review

    Wine review by BrandyH

  • Billecart-Salmon Blanc de Blanc 1998


    Aroma of pear, apple. Some toast. FIne bubbles indeed. Wonderful. Read More

    Wine review by Pete Kleinman

  • Given NG's Californian Cab thread had morphed into Sparkling, I thought maybe ... RogerBillecart SalmonAyala ZDMummTop 12 tried to date96 Salon96 Krug90 Krug98 Perrier Jouet Belle Epoque96 Dom Perignon Rose96 Pol Roger Winston Chuchill02 Roederer Cristal95 Krug98 Pol Roger Winston Churchill99 Perrier Jouett Belle Epoque96 Dom Perignon90 Dom Per... Read More

    Forum post in the topic Champagne and all things...

  • Outside of the pricey boutique wineries, who do you think consistently produces good wine year-after-year and represents good value? I'm thinking of the "larger" more established wine makers, who try and bring their A-game across the spectrum of their varietals.To me the sign of a good wine maker and overall brand is someone who you can trust ev... Read More

    Forum post in the topic Who are the consistent CA...

  • Billecart-Salmon Brut Reserve NV


    No written review

    Wine review by janicett

  • With some fellow Figeac fans in the nation's capital, we decided to organise a ... Yquem 1996 and a marvelous Billecart Salmon Blanc de Blancs 1996. Tasting notes and photos: Read More

    Forum post in the topic Figeac rules! With a...

  • Billecart-Salmon Champagne Blend Champagne Brut Rosé NV


    No written review

    Wine review by azhou

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